0 valoraciones
Desde 16,06 US$/125g
Proceso
Región
Bolivia 🇧🇴
Variedad
Altitud
1600-1700 m s. n. m.
Recomendado para
Filtro, Espresso, Percolación
Lo que dice la marca
If you would like your coffee shipped pre-ground, please choose from our 'Select Grind' option before adding this coffee to your cart. Berry sweetness, with a juicy acidity & a soft mouthfeel. Trapiche was founded in 2016 by the Rodriguez family. Inspired by vineyards, it’s designed like a winery and benefits from a unique climate, high altitude, and magnesium-rich soils. This SL-34 is another great example of the Rodriguez family's innovative approach. - **Country**: Bolivia - **Farm Name**: Trapiche - **Elevation**: 1,600-1,700 m.a.s.l. - **Variety**: SL34 - **Process**: NaturalIf you would like your coffee shipped pre-ground, please choose from our 'Select Grind' option before adding this coffee to your cart. Berry sweetness, with a juicy acidity & a soft mouthfeel. Trapiche was founded in 2016 by the Rodriguez family. Inspired by vineyards, it’s designed like a winery and benefits from a unique climate, high altitude, and magnesium-rich soils. This SL-34 is another great example of the Rodriguez family's innovative approach. - **Country**: Bolivia - **Farm Name**: Trapiche - **Elevation**: 1,600-1,700 m.a.s.l. - **Variety**: SL34 - **Process**: Natural
Original en inglés.
125g
16,06 US$
(58,28 US$/lbs)250g
29,82 US$
(54,10 US$/lbs)1kg
107,37 US$
(48,70 US$/lbs)Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio
Notas de cata
Bayas
Fudge
Fresa
Uva negra
Blando