Last updated: 2026-09-10T15:30:14.006Z

Archiviert · Nicht mehr erhältlich

[0.0 out of 5 stars — 0 Bewertungen](https://www.coffeelist.co/de/b/tiong-hoe-specialty-coffee/colombia-borbon-passiflora/reviews)

29,78 $/200g

**Prozess:** [Halbgewaschen](https://www.coffeelist.co/de/insights/processing-method/semi-washed)

,

[Anaerob](https://www.coffeelist.co/de/insights/processing-method/anaerobic)

,

[Sonnengetrocknet](https://www.coffeelist.co/de/insights/processing-method/sun-dried)

,

[Co-fermentiert](https://www.coffeelist.co/de/insights/processing-method/co-fermented)

**Region:** [Pitalito, Kolumbien 🇨🇴](https://www.coffeelist.co/de/insights/region/9b73b9d3-1069-4d23-80ac-f491f44ec66d)

**Varietät:** [Bourbon](https://www.coffeelist.co/de/insights/variety/bourbon)

**Empfohlen für:** Filter, Espresso, Cold Brew

## Was der Röster sagt

> Region: Pitalito, Huila Varietal: Borbon Process: Semi-washed The Borbon Pasiflora coffee processing journey begins with handpicking and sorting the ripest cherries, which then undergo a 24-hour intact pre-fermentation stage before being depulped and semi-washed. Next, the coffee is submerged with fresh passion fruit in sealed tanks for a 48-hour anaerobic co-fermentation, allowing the fruit's organic compounds to infuse the beans with complex tropical and floral characteristics. Finally, the coffee is dried on raised beds for 15 days to lock in these distinctive flavors and is completed by a 15-day stabilization period in a dark room to achieve ideal moisture levels, flavor harmony, and prolonged shelf life.

Original auf Englisch.

[TIONG HOE SPECIALTY COFFEE · SG](https://www.coffeelist.co/de/b/tiong-hoe-specialty-coffee)

# Colombia Borbon Passiflora

Nicht mehr erhältlich

200g

29,78 $

(67,54 $/lbs)

## Profil

### Geschmacksprofil

**Körper:** 52/100 — Leicht & teeartig (0) to Vollmundig & cremig (100)

**Säure:** 61/100 — Sanft (0) to Lebhaft & säurebetont (100)

**Süße:** 55/100 — Weniger süß (0) to Sehr süß (100)

**Bitterkeit:** 45/100 — Dezente Bitterkeit (0) to Ausgeprägte Bitterkeit (100)

**Charakter:** 89/100 — Klassisch (0) to Funky & neuartig (100)

**Röstgrad:** Mittel — 4/7, from Sehr hell (1) to Sehr dunkel (7)

## Geschmacksnoten

Grapefruit

Lavendel

Zitronengras

Passionsfrucht

Fruchtig

Key-Limette

Geranie

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