Last updated: 2026-09-10T14:46:35.814Z

Ausverkauft

[0.0 out of 5 stars — 0 Bewertungen](https://www.coffeelist.co/de/b/still-coffee-roasters/nestor-x-cata/reviews)

**Prozess:** [Natural](https://www.coffeelist.co/de/insights/processing-method/natural)

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[Anaerob](https://www.coffeelist.co/de/insights/processing-method/anaerobic)

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[Thermoschock](https://www.coffeelist.co/de/insights/processing-method/thermal%20shock)

**Region:** [Pitalito, Kolumbien 🇨🇴](https://www.coffeelist.co/de/insights/region/9b73b9d3-1069-4d23-80ac-f491f44ec66d)

**Varietät:** [Pacamara](https://www.coffeelist.co/de/insights/variety/pacamara)

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[Papayo](https://www.coffeelist.co/de/insights/variety/papayo)

**Höhe:** ~1900 m ü. NN

## Was der Röster sagt

> nestor x cata Origin: Pitalito, Huila, Colombia Producer: Nestor Lasso Farm: El Diviso Process: Experimental Natural (Anaerobic fermentation + thermal shock) Varietal: Yellow Pacamara (Yellow Papayo) Altitude: ~1900 masl Tasting Notes: pineapple, lactic, cherry, watermelon, mango This coffee is a snapshot of place, grown at El Diviso in Huila by Nestor Lasso, in collaboration with the quality-forward team at Cata Exports. This Yellow Pacamara (sometimes called Yellow Papayo) undergoes a complex, controlled fermentation designed to amplify clarity, tropical fruit, and depth. Harvested at full ripeness, the cherries are fermented anaerobically in sealed tanks, with cultured yeast and finished with a thermal shock to fix volatile aromatics. The result is a wildly expressive profile with tropical energy and a syrupy body. We’ve roasted it ultra-light to let the nuances shine. Expect mango, pineapple, and watermelon, with juicy florals and a funky, dynamic finish.

Original auf Englisch.

[STILL COFFEE ROASTERS · NL](https://www.coffeelist.co/de/b/still-coffee-roasters)

# nestor x cata

[Beim Röster ansehen](https://stillcoffeeroasters.com/products/nestor-x-cata)

## Profil

### Geschmacksprofil

**Körper:** 20/100 — Leicht & teeartig (0) to Vollmundig & cremig (100)

**Säure:** 74/100 — Sanft (0) to Lebhaft & säurebetont (100)

**Süße:** 60/100 — Weniger süß (0) to Sehr süß (100)

**Bitterkeit:** 10/100 — Dezente Bitterkeit (0) to Ausgeprägte Bitterkeit (100)

**Charakter:** 80/100 — Klassisch (0) to Funky & neuartig (100)

**Röstgrad:** Sehr hell — 1/7, from Sehr hell (1) to Sehr dunkel (7)

## Geschmacksnoten

Kirsche

Mango

Ananas

Wassermelone

Milchsäure

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