Last updated: 2026-09-13T06:26:08.999Z

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[0.0 out of 5 stars — 0 Bewertungen](https://www.coffeelist.co/de/b/proud-mary-coffee/el-salvador-la-esperanza-bernardina-dbl-anaerobic-washed-sunrise-filter-100g/reviews)

**Prozess:** [Gewaschen](https://www.coffeelist.co/de/insights/processing-method/washed)

,

[Anaerob](https://www.coffeelist.co/de/insights/processing-method/anaerobic)

**Region:** [Santa Ana, El Salvador 🇸🇻](https://www.coffeelist.co/de/insights/region/19a3b8b1-1c6f-4aa5-9791-239a21a54bf2)

**Varietät:** [Bernardina](https://www.coffeelist.co/de/insights/variety/bernardina)

**Höhe:** ~1400 m ü. NN

**Empfohlen für:** Filter

## Was der Röster sagt

> Farm: La Esperanza Producer: Pacas Family Region: Santa Ana Elevation: 1400 masl Varietal: Bernardina Process: Dbl. Anaerobic Washed Sunrise Notes: Orange, apricot, mango, & vanilla About: In the pursuit of innovation Proud Mary and Café Pacas have worked together since 2012. Our relationship has flourished and we have pushed the limits of quality year after year. In 2019 we took things to dizzying new heights, for the first time we curated and processed our very own coffee with Café Pacas. We selected the prized Bernardina variety to undergo a double anaerobic (without oxygen) process. It was fermented twice, once as whole cherry and once pulped. The colour of the coffee presents hues of yellow, orange, and brown, reminiscent of the sunrise over Finca La Esperanza. Farm: La Esperanza Producer: Pacas Family Region: Santa Ana Elevation: 1400 masl Varietal: Bernardina Process: Dbl. Anaerobic Washed Sunrise Notes: Orange, apricot, mango, & vanilla About: In the pursuit of innovation Proud Mary and Café Pacas have worked together since 2012. Our relationship has flourished and we have pushed the limits of quality year after year. In 2019 we took things to dizzying new heights, for the first time we curated and processed our very own coffee with Café Pacas. We selected the prized Bernardina variety to undergo a double anaerobic (without oxygen) process. It was fermented twice, once as whole cherry and once pulped. The colour of the coffee presents hues of yellow, orange, and brown, reminiscent of the sunrise over Finca La Esperanza.

Original auf Englisch.

[Frühere Veröffentlichungen anzeigen](https://www.coffeelist.co/de/b/proud-mary-coffee/el-salvador-la-esperanza-bernardina-dbl-anaerobic-washed-sunrise-filter-100g/releases)

[PROUD MARY COFFEE · AU](https://www.coffeelist.co/de/b/proud-mary-coffee)

# El Salvador | La Esperanza | Bernardina | Dbl. Anaerobic Washed Sunrise | Filter | 100g

[Beim Röster ansehen](https://www.proudmarycoffee.com.au/products/el-salvador-la-esperanza-bernardina-anaerobic-washed-filter-100g)

## Profil

### Geschmacksprofil

**Körper:** 41/100 — Leicht & teeartig (0) to Vollmundig & cremig (100)

**Säure:** 71/100 — Sanft (0) to Lebhaft & säurebetont (100)

**Süße:** 63/100 — Weniger süß (0) to Sehr süß (100)

**Bitterkeit:** 35/100 — Dezente Bitterkeit (0) to Ausgeprägte Bitterkeit (100)

**Charakter:** 79/100 — Klassisch (0) to Funky & neuartig (100)

**Röstgrad:** Hell bis mittel — 3/7, from Sehr hell (1) to Sehr dunkel (7)

## Geschmacksnoten

Aprikose

Mango

Orange

Vanille

## Das könnte dir auch gefallen

[Alle ansehen](https://www.coffeelist.co/de/b/proud-mary-coffee/el-salvador-la-esperanza-bernardina-dbl-anaerobic-washed-sunrise-filter-100g/similar)

## Mehr von Proud Mary Coffee

[Alle ansehen](https://www.coffeelist.co/de/b/proud-mary-coffee)
