Last updated: 2026-09-12T22:21:32.608Z

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[0.0 out of 5 stars — 0 Bewertungen](https://www.coffeelist.co/de/b/proud-mary-coffee/brazil-fazenda-vinhal-peaberry-icatu-double-washed-filter-250g/reviews)

**Prozess:** [Gewaschen](https://www.coffeelist.co/de/insights/processing-method/washed)

**Region:** [Cerrado Mineiro, Brasilien 🇧🇷](https://www.coffeelist.co/de/insights/region/c3a84db5-3893-4e41-993e-a77ace318157)

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[Minas Gerais, Brasilien 🇧🇷](https://www.coffeelist.co/de/insights/region/941c1f1d-807d-40e6-9b0e-27859ad256e4)

**Varietät:** [Icatú](https://www.coffeelist.co/de/insights/variety/icatu)

**Höhe:** ~980 m ü. NN

**Empfohlen für:** Filter

## Was der Röster sagt

> Region: Cerrado Mineiro, Minas Gerais Elevation: 980 masl About: Fazenda Vinhal was founded in 1988 in the famous coffee growing state of Cerrado Mineiro. Today, the farm is managed by Rafael Vinhal, but his whole family works in different areas of the business. Over the years, Rafael has made a significant effort to adopt the best sustainability practices for the environment, and now his coffee holds three different certifications, including the well-known Rainforest Alliance. Recently Rafael has been experimenting with different processing methods to create new and exciting flavour profiles that transcend what is traditional from Cerrado. This Icatu lot has undergone a double washed fermentation process creating a very sweet coffee with chocolate, coconut, and floral notes. Region: Cerrado Mineiro, Minas Gerais Elevation: 980 masl About: Fazenda Vinhal was founded in 1988 in the famous coffee growing state of Cerrado Mineiro. Today, the farm is managed by Rafael Vinhal, but his whole family works in different areas of the business. Over the years, Rafael has made a significant effort to adopt the best sustainability practices for the environment, and now his coffee holds three different certifications, including the well-known Rainforest Alliance. Recently Rafael has been experimenting with different processing methods to create new and exciting flavour profiles that transcend what is traditional from Cerrado. This Icatu lot has undergone a double washed fermentation process creating a very sweet coffee with chocolate, coconut, and floral notes.

Original auf Englisch.

[Frühere Veröffentlichungen anzeigen](https://www.coffeelist.co/de/b/proud-mary-coffee/brazil-fazenda-vinhal-peaberry-icatu-double-washed-filter-250g/releases)

[PROUD MARY COFFEE · AU](https://www.coffeelist.co/de/b/proud-mary-coffee)

# Brazil | Fazenda Vinhal | Peaberry Icatu | Double Washed | Filter | 250g

[Beim Röster ansehen](https://www.proudmarycoffee.com.au/products/brazil-fazenda-vinhal-red-catucai-dbl-washed-filter-250g)

## Profil

### Geschmacksprofil

**Körper:** 31/100 — Leicht & teeartig (0) to Vollmundig & cremig (100)

**Säure:** 36/100 — Sanft (0) to Lebhaft & säurebetont (100)

**Süße:** 58/100 — Weniger süß (0) to Sehr süß (100)

**Bitterkeit:** 35/100 — Dezente Bitterkeit (0) to Ausgeprägte Bitterkeit (100)

**Charakter:** 5/100 — Klassisch (0) to Funky & neuartig (100)

**Röstgrad:** Hell bis mittel — 3/7, from Sehr hell (1) to Sehr dunkel (7)

## Geschmacksnoten

Schokolade

Blumig

Kokosnuss

## Das könnte dir auch gefallen

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[Alle ansehen](https://www.coffeelist.co/de/b/proud-mary-coffee)