Last updated: 2026-09-12T16:19:41.550Z

[0.0 out of 5 stars — 0 Bewertungen](https://www.coffeelist.co/de/b/experimental/exp038-vanilla-ice-cream/reviews)

20,60 $/8oz

**Prozess:** [Gewaschen](https://www.coffeelist.co/de/insights/processing-method/washed)

,

[Anaerob](https://www.coffeelist.co/de/insights/processing-method/anaerobic)

**Region:** [Alajuela, Costa Rica 🇨🇷](https://www.coffeelist.co/de/insights/region/2ad609a7-e3e2-442d-ad11-eac95763d53c)

**Varietät:** [Caturra](https://www.coffeelist.co/de/insights/variety/caturra)

## Was der Röster sagt

> WHY THIS COFFEE? This coffee was too fun to pass up. We think it's just right as we head into cooler weather: cinnamon, baking spices, vanilla, and ice cream sweetness. With flavors of vanilla ice cream, cinnamon, and ripe nectarines, it’s like Neapolitan ice cream; it has everything you want in three distinct sections but can blend together perfectly. Sweet and fruity, creamy vanilla, and a deep spice texture are all here. There are also some high florals like lavender, which pair well with some other lemonade flavors. PROCESSING DETAILS This is a high-intervention depulped and anaerobically fermented coffee from Alajuela, Costa Rica, produced by Carlos Fernández Morera on the Diamante plot of his farm, Finca El Cerro. The flavor profile is like a scoop of Neapolitan ice cream, with vanilla, cinnamon, and ripe nectarine sitting alongside lavender florals and notes of pink lemonade and pink grapefruit, all wrapped in a creamy, deeply spiced texture. COFFEE DETAILS Producer: Carlos Fernández Morera Location: finca el diamante Varietal: caturra Processing: anaerobic washed Green cost: $11.95/lb Percentage paid to producers: 80 BREW GUIDE How long to rest: At an Agtron of 90, this coffee is medium-light. So, let it rest about 17 days. We taste: Think vanilla ice cream. cinnamon, nectarine. The cup has a thicker body, balanced sweetness, delicate acidity, and a clear flavor profile.

Original auf Englisch.

[EXPERIMENTAL · US](https://www.coffeelist.co/de/b/experimental)

# EXP038: VANILLA ICE CREAM

[Beim Röster ansehen](https://experimental.coffee/products/exp038)

8oz

20,60 $

(41,20 $/lbs)

## Profil

### Geschmacksprofil

**Körper:** 63/100 — Leicht & teeartig (0) to Vollmundig & cremig (100)

**Säure:** 76/100 — Sanft (0) to Lebhaft & säurebetont (100)

**Süße:** 58/100 — Weniger süß (0) to Sehr süß (100)

**Bitterkeit:** 60/100 — Dezente Bitterkeit (0) to Ausgeprägte Bitterkeit (100)

**Charakter:** 85/100 — Klassisch (0) to Funky & neuartig (100)

**Röstgrad:** Mittel bis dunkel — 5/7, from Sehr hell (1) to Sehr dunkel (7)

## Geschmacksnoten

Zimt

Lavendel

Nektarine

Rosa Grapefruit

Vanilleeis

Rosa Limonade

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