Last updated: 2026-09-16T20:38:27.555Z

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/zero-coffee/myanmar-ying-yang-espresso-roast/reviews)

From $13.71/200g

**Process:** [Natural](https://www.coffeelist.co/insights/processing-method/natural)

,

[Anaerobic](https://www.coffeelist.co/insights/processing-method/anaerobic)

**Region:** Myanmar (Burma) 🇲🇲

**Variety:** [Catuaí](https://www.coffeelist.co/insights/variety/catuai)

**Altitude:** 1200-1600 masl

**Recommended for:** Espresso

## What the Brand Says

> Taste profile: Dark Rum Cask, Vanilla, Dried Fruits, Nuts, Brown Sugar Suitable brew methods: Espresso Coffee Arabica Coffee; Whole beans

[Show previous releases](https://www.coffeelist.co/b/zero-coffee/myanmar-ying-yang-espresso-roast/releases)

[ZERO COFFEE · SG](https://www.coffeelist.co/b/zero-coffee)

# Myanmar Ying Yang (Espresso roast)

[View at roaster](https://zerocoffee.sg/products/myanmar-ying-yang)

200g

$13.71

($31.09/lbs)

500g

$27.43

($24.88/lbs)

1kg

$53.28

($24.17/lbs)

## Profile

### Taste characteristics

**Body:** 63/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 33/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 67/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 60/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 85/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Medium to dark — 5/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Brown sugar

Dried fruits

Nuts

Vanilla

oak

dark rum

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