0 ratings
From $11.70/4oz
What the Brand Says
Perched at 1,836 masl in Rwanda's Nyamasheke district, the Kanzu washing station symbolizes the resilience and growth of the country's coffee industry. The remote station, requiring both a car journey and a hike to access, employs fifty locals during the 4-5 month harvest season, meticulously processing cherries to create a unique coffee profile. Protected within the Nyungwe national forest, Kanzu benefits from a misty microclimate, contributing to its exceptional flavors of lime, plum, raspberry, and a delightful hint of black tea in the finish.Perched at 1,836 masl in Rwanda's Nyamasheke district, the Kanzu washing station symbolizes the resilience and growth of the country's coffee industry. The remote station, requiring both a car journey and a hike to access, employs fifty locals during the 4-5 month harvest season, meticulously processing cherries to create a unique coffee profile. Protected within the Nyungwe national forest, Kanzu benefits from a misty microclimate, contributing to its exceptional flavors of lime, plum, raspberry, and a delightful hint of black tea in the finish.
Show previous releases
4oz
$11.70
($46.80/lbs)10oz
$22.00
($35.20/lbs)2lb
$60.00
($30.00/lbs)5lb
$140.00
($28.00/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light
Tasting Notes
Black tea
Lime
Tart