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From $20.74/300g
Process
Variety
Altitude
1206-1800 masl
Decaf
Yes
What the Brand Says
Farmers: Marcelo Assis & Flavio Silva Origin: Finca Ohlos D'agua, Cerrado Mineiro, Brazil Altitude: ~1206-1800m Process: pulped natural/ethyl acetate/co-fermentation Varietal: Castillo, Paraiso, Colombia Roast level: light/medium Notes: banana, PB & jam Ever want to drink a sandwich? Me neither! But wow! What a cool coffee this is. Made with a honey style processed BANANA co-ferment, this half-caf is an incredible afternoon delight. Try it over ice with coconut milk and a nice coconut cream whip if you dare! 100% NUT FREE!Farmers: Marcelo Assis & Flavio Silva Origin: Finca Ohlos D'agua, Cerrado Mineiro, Brazil Altitude: ~1206-1800m Process: pulped natural/ethyl acetate/co-fermentation Varietal: Castillo, Paraiso, Colombia Roast level: light/medium Notes: banana, PB & jam Ever want to drink a sandwich? Me neither! But wow! What a cool coffee this is. Made with a honey style processed BANANA co-ferment, this half-caf is an incredible afternoon delight. Try it over ice with coconut milk and a nice coconut cream whip if you dare! 100% NUT FREE!
Show previous releases
300g
$20.74
($31.36/lbs)2lb
$59.00
($29.50/lbs)5lb
$134.10
($26.82/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Banana
Peanut butter
fruit jam