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0 ratings
From $12.28/250g
Process
Altitude
1800-2400 masl

What the Brand Says

CARAMEL, TOMATO, MILD SPICES Pure Origin - Washed - 100% Arabica - SCA 85+ Grown on the legendary highlands of the Huye district, Simbi specialty coffee offers a true journey through Rwanda. Cultivated at altitudes ranging from 1,800 to 2,400 meters, this coffee reveals a profile of great finesse, highlighted by notes typical of Rwanda’s finest coffees: caramel, tomato, and mild spices. An exceptional cup of coffee, a multiple award winner at the Cup of Excellence, that combines technical precision with respect for the producers. Recommended for all preparation methods
CARAMEL, TOMATO, MILD SPICES Pure Origin - Washed - 100% Arabica - SCA 85+ Grown on the legendary highlands of the Huye district, Simbi specialty coffee offers a true journey through Rwanda. Cultivated at altitudes ranging from 1,800 to 2,400 meters, this coffee reveals a profile of great finesse, highlighted by notes typical of Rwanda’s finest coffees: caramel, tomato, and mild spices. An exceptional cup of coffee, a multiple award winner at the Cup of Excellence, that combines technical precision with respect for the producers. Recommended for all preparation methods
TORREFACTORY · BE

Simbi Café - Huye, Rwanda

250g
$12.28
($22.28/lbs)
500g
$22.32
($20.25/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Caramel
Spices
Tomato

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0 ratings
From $12.28/250g
TORREFACTORY · BE

Simbi Café - Huye, Rwanda

250g
$12.28
($22.28/lbs)
500g
$22.32
($20.25/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Caramel
Spices
Tomato
Process
Altitude
1800-2400 masl

What the Brand Says

CARAMEL, TOMATO, MILD SPICES Pure Origin - Washed - 100% Arabica - SCA 85+ Grown on the legendary highlands of the Huye district, Simbi specialty coffee offers a true journey through Rwanda. Cultivated at altitudes ranging from 1,800 to 2,400 meters, this coffee reveals a profile of great finesse, highlighted by notes typical of Rwanda’s finest coffees: caramel, tomato, and mild spices. An exceptional cup of coffee, a multiple award winner at the Cup of Excellence, that combines technical precision with respect for the producers. Recommended for all preparation methods
CARAMEL, TOMATO, MILD SPICES Pure Origin - Washed - 100% Arabica - SCA 85+ Grown on the legendary highlands of the Huye district, Simbi specialty coffee offers a true journey through Rwanda. Cultivated at altitudes ranging from 1,800 to 2,400 meters, this coffee reveals a profile of great finesse, highlighted by notes typical of Rwanda’s finest coffees: caramel, tomato, and mild spices. An exceptional cup of coffee, a multiple award winner at the Cup of Excellence, that combines technical precision with respect for the producers. Recommended for all preparation methods

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