# The Miners — Ethiopia Shoondhisa

[Coffee List](https://www.coffeelist.co/b/the-miners/ethiopia-shoondhisa)

Last updated: 2026-11-14T17:51:28.135Z

[The Miners](https://www.coffeelist.co/b/the-miners)

Available

### Product detailed description

### Coffee Story

* * *

Behind this coffee is one and only **Ture Waji** and his team at **Sookoo Coffee**. After returning home to Guji, he opened his first drying station in 2018. Today he's **helping local farmers**, **empowering women**, and investing in the community.

### Region & Farm

* * *

#### Region

Guji, Oromia, Ethiopia

**The Guji zone** within the **Oromia region** is nestled at elevations above 2,100 masl, where cherries mature slowly, developing **pronounced sweetness**, **layered complexity**, and **remarkable clarity**. Traditional agroforestry and **rich biodiversity** make Guji one of Ethiopia's most celebrated coffee regions. Smallholder farmers from **Bookkisa** and **Shoondhisa** carefully **handpick** ripe cherries, capturing the essence of this **unique terroir**.

* * *

#### Farm

##### Suke Station

The Suke washing station, operated by **Sookoo Coffee** under the leadership of **Ture Waji**, lies at the heart of the process. Sookoo Coffee emphasizes **sustainability, careful water management**, and **fair conditions** for growers. The station also invests in training and **supports women** and young farmers, strengthening the community.

* * *

#### Processing & Flavor

_Varieties **Gibirinna 74110** and **Serto 74112**._

Naturally dried on raised beds for **15–20 days**, in **thin layers** with frequent turning for perfect even drying. All that care results in **juicy**, **sweet**, and **clean** character.

* * *

#### The Taste Idea

" Ethiopia Shoondhisa is back in our lineup after some time, and I truly believe this year's harvest will surprise you once again. Ture managed to push the quality even further, and I am thrilled that we can share a part of his production with you once again. My main goal during roasting was to highlight its **remarkably clean** and **juicy character**. Look forward to a **medium body**, a **vibrant acidity** reminiscent of **tropical mangosteen** and **strawberries**, a **long-lasting finish**, and **floral notes of lemon balm**. "

_Jan Jim Huza - Head Roaster_.

* * *

### Details

##### Country of Origin

Ethiopia (Guji, Oromia)

##### Farm / Producer

Suke Station / Ture Waji

##### Variety

Gibirinna 74110, Serto 74112

##### Processing

Natural

##### Flavor

Mangosteen, Lemon Balm, Strawberry

##### Roast

Filter roast

### Why You'll Love It

- Sweet and fruity character of Ethiopian highlands.
- Direct relationship with the producer for traceable quality.
- Perfect for filter.

### Product detailed description

### Coffee Story

* * *

Behind this coffee is one and only **Ture Waji** and his team at **Sookoo Coffee**. After returning home to Guji, he opened his first drying station in 2018. Today he's **helping local farmers**, **empowering women**, and investing in the community.

### Region & Farm

* * *

#### Region

Guji, Oromia, Ethiopia

**The Guji zone** within the **Oromia region** is nestled at elevations above 2,100 masl, where cherries mature slowly, developing **pronounced sweetness**, **layered complexity**, and **remarkable clarity**. Traditional agroforestry and **rich biodiversity** make Guji one of Ethiopia's most celebrated coffee regions. Smallholder farmers from **Bookkisa** and **Shoondhisa** carefully **handpick** ripe cherries, capturing the essence of this **unique terroir**.

* * *

#### Farm

##### Suke Station

The Suke washing station, operated by **Sookoo Coffee** under the leadership of **Ture Waji**, lies at the heart of the process. Sookoo Coffee emphasizes **sustainability, careful water management**, and **fair conditions** for growers. The station also invests in training and **supports women** and young farmers, strengthening the community.

* * *

#### Processing & Flavor

_Varieties **Gibirinna 74110** and **Serto 74112**._

Naturally dried on raised beds for **15–20 days**, in **thin layers** with frequent turning for perfect even drying. All that care results in **juicy**, **sweet**, and **clean** character.

* * *

#### The Taste Idea

" Ethiopia Shoondhisa is back in our lineup after some time, and I truly believe this year's harvest will surprise you once again. Ture managed to push the quality even further, and I am thrilled that we can share a part of his production with you once again. My main goal during roasting was to highlight its **remarkably clean** and **juicy character**. Look forward to a **medium body**, a **vibrant acidity** reminiscent of **tropical mangosteen** and **strawberries**, a **long-lasting finish**, and **floral notes of lemon balm**. "

_Jan Jim Huza - Head Roaster_.

* * *

### Details

##### Country of Origin

Ethiopia (Guji, Oromia)

##### Farm / Producer

Suke Station / Ture Waji

##### Variety

Gibirinna 74110, Serto 74112

##### Processing

Natural

##### Flavor

Mangosteen, Lemon Balm, Strawberry

##### Roast

Filter roast

### Why You'll Love It

- Sweet and fruity character of Ethiopian highlands.
- Direct relationship with the producer for traceable quality.
- Perfect for filter.

- Origin: Guji, Ethiopia

- Processing: Natural

- Varieties: JARC 74110, JARC 74112

- Roast: Light roast

- Tasting notes: Strawberry, Lemon balm, Mangosteen

- Recommended preparation: Filter

- Altitude: 2170–? meters

## Prices

- $17.86 / 250 gram ($71.44/kg) — Available

- $62.50 / 1000 gram ($62.50/kg) — Available

[The Miners](https://www.theminers.eu/ethiopia-shoondhisa-2/)

## Ratings

0/5 (0)

## Estimated taste profile (0–100)

- acidity: 65

- bitterness: 25

- body: 30

- character: 40

- sweetness: 60

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## Reviews

Ratings: 0/5 (0)

No public written reviews yet.

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- [Release history](https://www.coffeelist.co/b/the-miners/ethiopia-shoondhisa/releases.md)
