Last updated: 2026-08-30T18:49:38.138Z [0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/suessmund-kaffee/el-capitan/reviews) From $22.57/lbs [SUESSMUND KAFFEE · AT](https://www.coffeelist.co/b/suessmund-kaffee) # El Capitan [View at roaster](https://suessmund-kaffee.com/products/el-capitan-espresso) 250g $13.80 ($25.04/lbs) 1kg $49.75 ($22.57/lbs) ## Profile ### Taste characteristics **Body:** 64/100 — Light & tea-like (0) to Full-bodied & creamy (100) **Acidity:** 33/100 — Soft (0) to Bright & acidic (100) **Bitterness:** 60/100 — Subtle bitterness (0) to Pronounced bitterness (100) **Character:** 15/100 — Conventional (0) to Funky & novel (100) **Roast level:** Medium to dark — 5/7, from Extra light (1) to Extra dark (7) ## Tasting Notes Caramel Milk chocolate Nuts **Process:** [Washed](https://www.coffeelist.co/insights/processing-method/washed) **Region:** [San Cristobal de las Casas, Mexico 🇲🇽](https://www.coffeelist.co/insights/region/4b10c67b-c8a9-4f1b-8dac-ec2c778b37c0) · [Cerrado, Brazil 🇧🇷](https://www.coffeelist.co/insights/region/8a40041f-64aa-43e6-82ce-868957a6b285) · [Idukki, India 🇮🇳](https://www.coffeelist.co/insights/region/74c4acac-3e45-4539-ba21-2441cb57991d) **Variety:** [Bourbon](https://www.coffeelist.co/insights/variety/bourbon) , [Castillo](https://www.coffeelist.co/insights/variety/castillo) , [Catuaí](https://www.coffeelist.co/insights/variety/catuai) , [Caturra](https://www.coffeelist.co/insights/variety/caturra) **Recommended for:** Espresso **Organic:** Yes ## What the Brand Says > El Capitan steht einerseits für den Granitmonolith im Yosemite Nationalpark und andererseits für die Fusion der geschmacklichen Kaffeevielfalt aus Brasilien, Indien und Mexiko. Eine subtile Fruchtsüsse wird getragen von einem cremigen Körper mit ausgeprägten Noten von dunkler Schokolade. El Capitan be sticht dadurch mit Komplexität und Balance gleichermaßen. Wir empfehlen die Zubereitung im Siebträger, Vollautomaten, oder Mokkakanne. Inhalt: **60% Brasilien:**Carmo do Paranaiba, Ismael Andrade, Arabica, pulped natural. **15% Mexiko (Bio):**San Cristobal de las Casas, Union Majomut, Arabica, washed. 25% Indien (Bio): Idukki District, Kerala, Mass & Plantrich Kooperative, Robusta, washed. Zubereitungsempfehlung: Siebträgermaschine, Mokkakanne, Vollautomat Best Taste Empfehlung: 4 - 16 Wochen nach der Röstung (MHD - 1 Jahr) Körper: 5/5 Frucht: 1/5 Geschmacksprofil: Milchschokolade Nüsse Karamell Original in German. 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