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What the Brand Says

Abu GW3220 Abu Coffee Classic Geisha Washed GW-3220 Fragrance and Aroma: Jasmine and caramel. Taste and aftertaste: Jasmine, orange, peach, bergamot, lemongrass, sugar cane, bright acidity, medium body, juicy, elegant, and clean aftertaste. Process and drying The cherries are hand-collected at peak ripeness and then carefully hand-selected. They then undergo an anaerobic process in which the cherries are pulped and "dry fermented" for 24 hours before being fully hand-washed with fresh mountain spring water. After washing, the coffee is dried on raised beds for 15 days.
Abu GW3220 Abu Coffee Classic Geisha Washed GW-3220 Fragrance and Aroma: Jasmine and caramel. Taste and aftertaste: Jasmine, orange, peach, bergamot, lemongrass, sugar cane, bright acidity, medium body, juicy, elegant, and clean aftertaste. Process and drying The cherries are hand-collected at peak ripeness and then carefully hand-selected. They then undergo an anaerobic process in which the cherries are pulped and "dry fermented" for 24 hours before being fully hand-washed with fresh mountain spring water. After washing, the coffee is dried on raised beds for 15 days.

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Bergamot
Caramel
Lemongrass
Orange
Peach
Sugarcane
Clean
Jasmine
Juicy

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Out of stock
0 ratings

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Bergamot
Caramel
Lemongrass
Orange
Peach
Sugarcane
Clean
Jasmine
Juicy

What the Brand Says

Abu GW3220 Abu Coffee Classic Geisha Washed GW-3220 Fragrance and Aroma: Jasmine and caramel. Taste and aftertaste: Jasmine, orange, peach, bergamot, lemongrass, sugar cane, bright acidity, medium body, juicy, elegant, and clean aftertaste. Process and drying The cherries are hand-collected at peak ripeness and then carefully hand-selected. They then undergo an anaerobic process in which the cherries are pulped and "dry fermented" for 24 hours before being fully hand-washed with fresh mountain spring water. After washing, the coffee is dried on raised beds for 15 days.
Abu GW3220 Abu Coffee Classic Geisha Washed GW-3220 Fragrance and Aroma: Jasmine and caramel. Taste and aftertaste: Jasmine, orange, peach, bergamot, lemongrass, sugar cane, bright acidity, medium body, juicy, elegant, and clean aftertaste. Process and drying The cherries are hand-collected at peak ripeness and then carefully hand-selected. They then undergo an anaerobic process in which the cherries are pulped and "dry fermented" for 24 hours before being fully hand-washed with fresh mountain spring water. After washing, the coffee is dried on raised beds for 15 days.

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