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From $40.16/350g
What the Brand Says
A favourite from Kenya, elegantly juicy Chepsangor returns, and it’s as tasty as ever! Processed using a bespoke 48-hour dry fermentation, this washed lot sings with syrupy blackcurrant and rhubarb notes.A favourite from Kenya, elegantly juicy Chepsangor returns, and it’s as tasty as ever! Processed using a bespoke 48-hour dry fermentation, this washed lot sings with syrupy blackcurrant and rhubarb notes.
350g
$40.16
($52.05/lbs)1kg
$104.41
($47.36/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium
Tasting Notes
Blackcurrant
Rhubarb
Syrupy