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0 ratings
From $20.65/250g
Process
Altitude
~1850 masl

What the Brand Says

VIBRANT AND BRIGHT Tarte de Cereja, Morango, Mirtilo Cherry Pie, Strawberry, Blueberry Info Gatuya Washing Station Muranga, 1850masl Batian, SL28, SL34, Ruirui11, Washed Story The Gatuya Coffee Factory is one of two washing stations operated by the New Murarandia Farmers Cooperative Society, representing around 3,500 smallholder farmers in Kenya's Murang'a County. Most members cultivate just 0.2–0.3 hectares of land, carefully growing coffee alongside food crops before delivering ripe cherries to the factory for processing. Located on the western slopes of the Aberdare Mountains, Murang'a is known for its rich red volcanic soils, cool climate, and abundant rivers. These conditions encourage slow cherry maturation, producing coffees celebrated for their clarity, vibrant acidity, and remarkable complexity. At Gatuya, meticulous cherry selection and centralized processing ensure consistency and quality in every lot. The cooperative model allows thousands of small producers to combine their harvests while preserving the distinctive character of Murang'a, showcasing the precision, collaboration, and terroir that define Kenya's finest specialty coffees. Flavour Profile Fruity, floral, with berries dominating the whole experience make a cup of the Muranga AA a very good representation of a classic kenyan profile. Sweet and sour, with smooth texture and notes of wild berries with a nice pungy acidity that leaves the month watering for more. VIBRANT AND BRIGHT Tarte de Cereja, Morango, Mirtilo Cherry Pie, Strawberry, Blueberry Info Gatuya Washing Station Muranga, 1850masl Batian, SL28, SL34, Ruirui11, Washed Story The Gatuya Coffee Factory is one of two washing stations operated by the New Murarandia Farmers Cooperative Society, representing around 3,500 smallholder farmers in Kenya's Murang'a County. Most members cultivate just 0.2–0.3 hectares of land, carefully growing coffee alongside food crops before delivering ripe cherries to the factory for processing. Located on the western slopes of the Aberdare Mountains, Murang'a is known for its rich red volcanic soils, cool climate, and abundant rivers. These conditions encourage slow cherry maturation, producing coffees celebrated for their clarity, vibrant acidity, and remarkable complexity. At Gatuya, meticulous cherry selection and centralized processing ensure consistency and quality in every lot. The cooperative model allows thousands of small producers to combine their harvests while preserving the distinctive character of Murang'a, showcasing the precision, collaboration, and terroir that define Kenya's finest specialty coffees. Flavour Profile Fruity, floral, with berries dominating the whole experience make a cup of the Muranga AA a very good representation of a classic kenyan profile. Sweet and sour, with smooth texture and notes of wild berries with a nice pungy acidity that leaves the month watering for more.
VIBRANT AND BRIGHT Tarte de Cereja, Morango, Mirtilo Cherry Pie, Strawberry, Blueberry Info Gatuya Washing Station Muranga, 1850masl Batian, SL28, SL34, Ruirui11, Washed Story The Gatuya Coffee Factory is one of two washing stations operated by the New Murarandia Farmers Cooperative Society, representing around 3,500 smallholder farmers in Kenya's Murang'a County. Most members cultivate just 0.2–0.3 hectares of land, carefully growing coffee alongside food crops before delivering ripe cherries to the factory for processing. Located on the western slopes of the Aberdare Mountains, Murang'a is known for its rich red volcanic soils, cool climate, and abundant rivers. These conditions encourage slow cherry maturation, producing coffees celebrated for their clarity, vibrant acidity, and remarkable complexity. At Gatuya, meticulous cherry selection and centralized processing ensure consistency and quality in every lot. The cooperative model allows thousands of small producers to combine their harvests while preserving the distinctive character of Murang'a, showcasing the precision, collaboration, and terroir that define Kenya's finest specialty coffees. Flavour Profile Fruity, floral, with berries dominating the whole experience make a cup of the Muranga AA a very good representation of a classic kenyan profile. Sweet and sour, with smooth texture and notes of wild berries with a nice pungy acidity that leaves the month watering for more. VIBRANT AND BRIGHT Tarte de Cereja, Morango, Mirtilo Cherry Pie, Strawberry, Blueberry Info Gatuya Washing Station Muranga, 1850masl Batian, SL28, SL34, Ruirui11, Washed Story The Gatuya Coffee Factory is one of two washing stations operated by the New Murarandia Farmers Cooperative Society, representing around 3,500 smallholder farmers in Kenya's Murang'a County. Most members cultivate just 0.2–0.3 hectares of land, carefully growing coffee alongside food crops before delivering ripe cherries to the factory for processing. Located on the western slopes of the Aberdare Mountains, Murang'a is known for its rich red volcanic soils, cool climate, and abundant rivers. These conditions encourage slow cherry maturation, producing coffees celebrated for their clarity, vibrant acidity, and remarkable complexity. At Gatuya, meticulous cherry selection and centralized processing ensure consistency and quality in every lot. The cooperative model allows thousands of small producers to combine their harvests while preserving the distinctive character of Murang'a, showcasing the precision, collaboration, and terroir that define Kenya's finest specialty coffees. Flavour Profile Fruity, floral, with berries dominating the whole experience make a cup of the Muranga AA a very good representation of a classic kenyan profile. Sweet and sour, with smooth texture and notes of wild berries with a nice pungy acidity that leaves the month watering for more.
SO COFFEE ROASTERS · PT

Quênia - Muranga AA Washed

250g
$20.65
($37.47/lbs)
1kg
$76.87
($34.87/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Blueberry
Floral
Strawberry
Forest berries
Fruity
Cherry pie

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0 ratings
From $20.65/250g
SO COFFEE ROASTERS · PT

Quênia - Muranga AA Washed

250g
$20.65
($37.47/lbs)
1kg
$76.87
($34.87/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Blueberry
Floral
Strawberry
Forest berries
Fruity
Cherry pie
Process
Altitude
~1850 masl

What the Brand Says

VIBRANT AND BRIGHT Tarte de Cereja, Morango, Mirtilo Cherry Pie, Strawberry, Blueberry Info Gatuya Washing Station Muranga, 1850masl Batian, SL28, SL34, Ruirui11, Washed Story The Gatuya Coffee Factory is one of two washing stations operated by the New Murarandia Farmers Cooperative Society, representing around 3,500 smallholder farmers in Kenya's Murang'a County. Most members cultivate just 0.2–0.3 hectares of land, carefully growing coffee alongside food crops before delivering ripe cherries to the factory for processing. Located on the western slopes of the Aberdare Mountains, Murang'a is known for its rich red volcanic soils, cool climate, and abundant rivers. These conditions encourage slow cherry maturation, producing coffees celebrated for their clarity, vibrant acidity, and remarkable complexity. At Gatuya, meticulous cherry selection and centralized processing ensure consistency and quality in every lot. The cooperative model allows thousands of small producers to combine their harvests while preserving the distinctive character of Murang'a, showcasing the precision, collaboration, and terroir that define Kenya's finest specialty coffees. Flavour Profile Fruity, floral, with berries dominating the whole experience make a cup of the Muranga AA a very good representation of a classic kenyan profile. Sweet and sour, with smooth texture and notes of wild berries with a nice pungy acidity that leaves the month watering for more. VIBRANT AND BRIGHT Tarte de Cereja, Morango, Mirtilo Cherry Pie, Strawberry, Blueberry Info Gatuya Washing Station Muranga, 1850masl Batian, SL28, SL34, Ruirui11, Washed Story The Gatuya Coffee Factory is one of two washing stations operated by the New Murarandia Farmers Cooperative Society, representing around 3,500 smallholder farmers in Kenya's Murang'a County. Most members cultivate just 0.2–0.3 hectares of land, carefully growing coffee alongside food crops before delivering ripe cherries to the factory for processing. Located on the western slopes of the Aberdare Mountains, Murang'a is known for its rich red volcanic soils, cool climate, and abundant rivers. These conditions encourage slow cherry maturation, producing coffees celebrated for their clarity, vibrant acidity, and remarkable complexity. At Gatuya, meticulous cherry selection and centralized processing ensure consistency and quality in every lot. The cooperative model allows thousands of small producers to combine their harvests while preserving the distinctive character of Murang'a, showcasing the precision, collaboration, and terroir that define Kenya's finest specialty coffees. Flavour Profile Fruity, floral, with berries dominating the whole experience make a cup of the Muranga AA a very good representation of a classic kenyan profile. Sweet and sour, with smooth texture and notes of wild berries with a nice pungy acidity that leaves the month watering for more.
VIBRANT AND BRIGHT Tarte de Cereja, Morango, Mirtilo Cherry Pie, Strawberry, Blueberry Info Gatuya Washing Station Muranga, 1850masl Batian, SL28, SL34, Ruirui11, Washed Story The Gatuya Coffee Factory is one of two washing stations operated by the New Murarandia Farmers Cooperative Society, representing around 3,500 smallholder farmers in Kenya's Murang'a County. Most members cultivate just 0.2–0.3 hectares of land, carefully growing coffee alongside food crops before delivering ripe cherries to the factory for processing. Located on the western slopes of the Aberdare Mountains, Murang'a is known for its rich red volcanic soils, cool climate, and abundant rivers. These conditions encourage slow cherry maturation, producing coffees celebrated for their clarity, vibrant acidity, and remarkable complexity. At Gatuya, meticulous cherry selection and centralized processing ensure consistency and quality in every lot. The cooperative model allows thousands of small producers to combine their harvests while preserving the distinctive character of Murang'a, showcasing the precision, collaboration, and terroir that define Kenya's finest specialty coffees. Flavour Profile Fruity, floral, with berries dominating the whole experience make a cup of the Muranga AA a very good representation of a classic kenyan profile. Sweet and sour, with smooth texture and notes of wild berries with a nice pungy acidity that leaves the month watering for more. VIBRANT AND BRIGHT Tarte de Cereja, Morango, Mirtilo Cherry Pie, Strawberry, Blueberry Info Gatuya Washing Station Muranga, 1850masl Batian, SL28, SL34, Ruirui11, Washed Story The Gatuya Coffee Factory is one of two washing stations operated by the New Murarandia Farmers Cooperative Society, representing around 3,500 smallholder farmers in Kenya's Murang'a County. Most members cultivate just 0.2–0.3 hectares of land, carefully growing coffee alongside food crops before delivering ripe cherries to the factory for processing. Located on the western slopes of the Aberdare Mountains, Murang'a is known for its rich red volcanic soils, cool climate, and abundant rivers. These conditions encourage slow cherry maturation, producing coffees celebrated for their clarity, vibrant acidity, and remarkable complexity. At Gatuya, meticulous cherry selection and centralized processing ensure consistency and quality in every lot. The cooperative model allows thousands of small producers to combine their harvests while preserving the distinctive character of Murang'a, showcasing the precision, collaboration, and terroir that define Kenya's finest specialty coffees. Flavour Profile Fruity, floral, with berries dominating the whole experience make a cup of the Muranga AA a very good representation of a classic kenyan profile. Sweet and sour, with smooth texture and notes of wild berries with a nice pungy acidity that leaves the month watering for more.

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