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0 ratings
From $22.89/12oz
Process
Altitude
1700-1900 masl
Recommended for
Filter, Espresso

What the Brand Says

La Muralla is named after an informal group of young producers who live in the town of San Agustín in southern Huila. Together, they cultivate and harvest a blend of varieties including Caturra, Castillo, Pink Bourbon, and Colombia. We have purchased the group’s harvests year-round for more than two years. La Muralla is a mainstay single origin and the primary component of our seasonal blend, Arboretum. A staple on our menu, it reflects our ongoing commitment to the talented coffee-producing communities of Huila. La Muralla is named after a vereda, or small rural hamlet, within San Agustín, home to many of the producers behind this coffee. In the cup, this coffee is fruity and complex, with deep, balanced notes of pomegranate and stone fruit. Whether brewed as filter or espresso, La Muralla offers a full body and a rich brown sugar sweetness. COUNTRY Colombia DEPARTMENT Huila MUNICIPALITY San Agustín PRODUCER La Muralla Community VARIETY Castillo, Colombia, Caturra, Pink Bourbon ELEVATION 1,700-1,900 masl PROCESS Washed ROAST LEVEL Light-Medium NOTES Pomegranate, Brown Butter, Goldenberry For details on the shipping timeline for your order, please visit our FAQ page.
La Muralla is named after an informal group of young producers who live in the town of San Agustín in southern Huila. Together, they cultivate and harvest a blend of varieties including Caturra, Castillo, Pink Bourbon, and Colombia. We have purchased the group’s harvests year-round for more than two years. La Muralla is a mainstay single origin and the primary component of our seasonal blend, Arboretum. A staple on our menu, it reflects our ongoing commitment to the talented coffee-producing communities of Huila. La Muralla is named after a vereda, or small rural hamlet, within San Agustín, home to many of the producers behind this coffee. In the cup, this coffee is fruity and complex, with deep, balanced notes of pomegranate and stone fruit. Whether brewed as filter or espresso, La Muralla offers a full body and a rich brown sugar sweetness. COUNTRY Colombia DEPARTMENT Huila MUNICIPALITY San Agustín PRODUCER La Muralla Community VARIETY Castillo, Colombia, Caturra, Pink Bourbon ELEVATION 1,700-1,900 masl PROCESS Washed ROAST LEVEL Light-Medium NOTES Pomegranate, Brown Butter, Goldenberry For details on the shipping timeline for your order, please visit our FAQ page.
Show previous releases
SMALL PLANES · US

Colombia La Muralla

12oz
$22.89
($30.52/lbs)
2lb
$55.02
($27.51/lbs)
5lb
$111.25
($22.25/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Brown sugar
Pomegranate
Stone fruits
Brown butter
Physalis

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0 ratings
From $22.89/12oz
SMALL PLANES · US

Colombia La Muralla

12oz
$22.89
($30.52/lbs)
2lb
$55.02
($27.51/lbs)
5lb
$111.25
($22.25/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Brown sugar
Pomegranate
Stone fruits
Brown butter
Physalis
Process
Altitude
1700-1900 masl
Recommended for
Filter, Espresso

What the Brand Says

La Muralla is named after an informal group of young producers who live in the town of San Agustín in southern Huila. Together, they cultivate and harvest a blend of varieties including Caturra, Castillo, Pink Bourbon, and Colombia. We have purchased the group’s harvests year-round for more than two years. La Muralla is a mainstay single origin and the primary component of our seasonal blend, Arboretum. A staple on our menu, it reflects our ongoing commitment to the talented coffee-producing communities of Huila. La Muralla is named after a vereda, or small rural hamlet, within San Agustín, home to many of the producers behind this coffee. In the cup, this coffee is fruity and complex, with deep, balanced notes of pomegranate and stone fruit. Whether brewed as filter or espresso, La Muralla offers a full body and a rich brown sugar sweetness. COUNTRY Colombia DEPARTMENT Huila MUNICIPALITY San Agustín PRODUCER La Muralla Community VARIETY Castillo, Colombia, Caturra, Pink Bourbon ELEVATION 1,700-1,900 masl PROCESS Washed ROAST LEVEL Light-Medium NOTES Pomegranate, Brown Butter, Goldenberry For details on the shipping timeline for your order, please visit our FAQ page.
La Muralla is named after an informal group of young producers who live in the town of San Agustín in southern Huila. Together, they cultivate and harvest a blend of varieties including Caturra, Castillo, Pink Bourbon, and Colombia. We have purchased the group’s harvests year-round for more than two years. La Muralla is a mainstay single origin and the primary component of our seasonal blend, Arboretum. A staple on our menu, it reflects our ongoing commitment to the talented coffee-producing communities of Huila. La Muralla is named after a vereda, or small rural hamlet, within San Agustín, home to many of the producers behind this coffee. In the cup, this coffee is fruity and complex, with deep, balanced notes of pomegranate and stone fruit. Whether brewed as filter or espresso, La Muralla offers a full body and a rich brown sugar sweetness. COUNTRY Colombia DEPARTMENT Huila MUNICIPALITY San Agustín PRODUCER La Muralla Community VARIETY Castillo, Colombia, Caturra, Pink Bourbon ELEVATION 1,700-1,900 masl PROCESS Washed ROAST LEVEL Light-Medium NOTES Pomegranate, Brown Butter, Goldenberry For details on the shipping timeline for your order, please visit our FAQ page.
Show previous releases

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