Sign in
Archived · No longer available
0 ratings
Process
Variety
Altitude
1900-2124 masl
Harvest
February-March

What the Brand Says

Explore a brilliant spectrum of flavors, aromatics, and acidities nurtured into existence by the dedicated craftsmanship of our extraordinary producing partners around the world
Explore a brilliant spectrum of flavors, aromatics, and acidities nurtured into existence by the dedicated craftsmanship of our extraordinary producing partners around the world
SEY COFFEE · US

Finca Sophia GESHA - NATURAL Panama

No longer available

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Blueberry
Peach
Strawberry
Jasmine

You Might Also Like

More From SEY Coffee

Archived · No longer available
0 ratings
SEY COFFEE · US

Finca Sophia GESHA - NATURAL Panama

No longer available

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Blueberry
Peach
Strawberry
Jasmine
Process
Variety
Altitude
1900-2124 masl
Harvest
February-March

What the Brand Says

Explore a brilliant spectrum of flavors, aromatics, and acidities nurtured into existence by the dedicated craftsmanship of our extraordinary producing partners around the world
Explore a brilliant spectrum of flavors, aromatics, and acidities nurtured into existence by the dedicated craftsmanship of our extraordinary producing partners around the world

You Might Also Like

More From SEY Coffee