Last updated: 2026-09-17T04:26:21.533Z

Out of stock

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/ritual-coffee-roasters/micepa-costa-rica/reviews)

From $23.00/10.5oz

**Process:** [Honey Process](https://www.coffeelist.co/insights/processing-method/honey)

**Region:** [Chirripo, Costa Rica 🇨🇷](https://www.coffeelist.co/insights/region/0475cd8d-1820-4fbb-ac82-0046030a28b8)

**Variety:** [Catuaí](https://www.coffeelist.co/insights/variety/catuai)

**Harvest:** March-May

**Recommended for:** Filter

## What the Brand Says

> Jose Ureña and Rigoberto Araya founded the Micepa Mill to showcase the beautiful specialty coffees of the Chirripo region. This lot of Red Catuaí beans were prepared as a Yellow Honey, with subtle fruit flavors and the dark, caramel sweetness of maple syrup.

[RITUAL COFFEE ROASTERS · US](https://www.coffeelist.co/b/ritual-coffee-roasters)

# Micepa, Costa Rica

[View at roaster](https://ritualcoffee.com/shop/coffee/micepa-costa-rica/)

10.5oz

$23.00

($35.05/lbs)

5lb

$158.00

($31.60/lbs)

## Profile

### Taste characteristics

**Body:** 38/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 67/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 70/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 41/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 30/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light to medium — 3/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Caramel

Dark chocolate

Red fruits

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