Last updated: 2026-09-17T00:21:44.857Z

Out of stock

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/red-rooster-coffee/trust-the-process-campo-hermoso-anaerobic-black-honey/reviews)

$29.00/8oz

**Process:** [Honey Process](https://www.coffeelist.co/insights/processing-method/honey)

,

[Anaerobic](https://www.coffeelist.co/insights/processing-method/anaerobic)

**Region:** [Circasia, Colombia 🇨🇴](https://www.coffeelist.co/insights/region/de92a4d3-c727-4cf1-a546-71a9b77aa7cb)

**Variety:** [Yellow Bourbon](https://www.coffeelist.co/insights/variety/bourbon-amarelo)

**Altitude:** 1500-1700 masl

**Recommended for:** Filter

## What the Brand Says

> We've partnered with our good pals at Yellow Rooster Coffee to help us find curious and talented producers who are pushing the boundaries of processing and cup development. Grown by agronomist Edwin Noreña on his farm Finca Campo Hermosa in Circasia, Colombia, this unique coffee incorporated hops and malts into the fermenting process. A sweetly tart cup with flavors of lychee, ripe kiwi, and a balanced wine-like acidity.

[RED ROOSTER COFFEE · US](https://www.coffeelist.co/b/red-rooster-coffee)

# Trust The Process - Campo Hermoso Anaerobic Black Honey

[View at roaster](https://www.redroostercoffee.com/products/trust-the-process-campo-hermoso-anaerobic-black-honey)

8oz

$29.00

($58.00/lbs)

## Profile

### Taste characteristics

**Body:** 27/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 73/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 64/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 25/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 85/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light — 2/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Chamomile

Kiwi

Lychee

Graham cracker

Jasmine

Winey

Dried orange peel

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