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RED ROOSTER COFFEE · US
Tour of El Salvador
El Salvador 🇸🇻 · Natural, Honey Process · Light roast
From $242.51/kg
$55.00/8oz
Tasting notes
Apple
Apricot
Blackberry
Caramel
Cherry
Citrus
Cranberry
Dark chocolate
Fig
Grape
Honey
Macadamia
Milk chocolate
Plum
Praline
Raspberry
Strawberry
Vanilla
Region
Chalatenango, El Salvador 🇸🇻; Apaneca-Ilamatepec, El Salvador 🇸🇻; Alotepec-Metapan, El Salvador 🇸🇻
Process
Natural, Honey Process
Producer
Finca San Andres, Sugar Maples Farm, Finca Las Veraneras
Altitude
~1600 masl, ~1650 masl, ~1200 masl
Variety
Pacamara, San Pacho
What the brand says

Taste a tour of El Salvador with three exquisite coffees from three different specialty farms. Sugar Maples farm brings us a fruity natural Pacamara full of creamy milk chocolate and honey sweetness. Delicious chocolate, caramel and nut flavors dominate the natural San Pacho from Finca Las Veraneras. The black honey Pacamara from Finca San Andres is simply bursting with fruity pinot noir complimented by dark chocolate and sweet vanilla. This specially curated box set is only available for a limited time and while supplies last.