We are delighted to bring you an offering from our friends at Tierra Bendita. Las Veraneras is the main coffee estate of the Biokrop Project where Jorge Cruz Reyes and Laura Rubio produce specialty coffee in the Apaneca-Ilamatepec region of El Salvador. This Red Bourbon varietal has been controlled with 96 hours of an Anaerobic fermentation process. This coffee is refreshing and pleasantly tart.

We are delighted to bring you an offering from our friends at Tierra Bendita. Las Veraneras is the main coffee estate of the Biokrop Project where Jorge Cruz Reyes and Laura Rubio produce specialty coffee in the Apaneca-Ilamatepec region of El Salvador. This Red Bourbon varietal has been controlled with 96 hours of an Anaerobic fermentation process. This coffee is refreshing and pleasantly tart.