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Out of stock
0 ratings
Process
Altitude
~1524 masl
Recommended for
Espresso

What the Brand Says

Farm: Chania Estate Producer: Boyce Harries Region: Thika Elevation: 1524 masl Variety: French Mission Process: Natural Notes: Passionfruit, strawberry, mango, & syrupy About: Chania Estate is named after the Chania river that runs along one of its boundaries. Owned by the Harries family who have resided in Thika since 1904, the estate is located on a plateau surrounded by deep river valleys. The soil is a deep red colour, rich in nutrients ideal for growing coffee. The French Mission variety, widely grown here, is actually a type of Bourbon and gets its name due to being bought to East Africa by French Missionaries in the late 1800s. Farm: Chania Estate Producer: Boyce Harries Region: Thika Elevation: 1524 masl Variety: French Mission Process: Natural Notes: Passionfruit, strawberry, mango, & syrupy About: Chania Estate is named after the Chania river that runs along one of its boundaries. Owned by the Harries family who have resided in Thika since 1904, the estate is located on a plateau surrounded by deep river valleys. The soil is a deep red colour, rich in nutrients ideal for growing coffee. The French Mission variety, widely grown here, is actually a type of Bourbon and gets its name due to being bought to East Africa by French Missionaries in the late 1800s.
Farm: Chania Estate Producer: Boyce Harries Region: Thika Elevation: 1524 masl Variety: French Mission Process: Natural Notes: Passionfruit, strawberry, mango, & syrupy About: Chania Estate is named after the Chania river that runs along one of its boundaries. Owned by the Harries family who have resided in Thika since 1904, the estate is located on a plateau surrounded by deep river valleys. The soil is a deep red colour, rich in nutrients ideal for growing coffee. The French Mission variety, widely grown here, is actually a type of Bourbon and gets its name due to being bought to East Africa by French Missionaries in the late 1800s. Farm: Chania Estate Producer: Boyce Harries Region: Thika Elevation: 1524 masl Variety: French Mission Process: Natural Notes: Passionfruit, strawberry, mango, & syrupy About: Chania Estate is named after the Chania river that runs along one of its boundaries. Owned by the Harries family who have resided in Thika since 1904, the estate is located on a plateau surrounded by deep river valleys. The soil is a deep red colour, rich in nutrients ideal for growing coffee. The French Mission variety, widely grown here, is actually a type of Bourbon and gets its name due to being bought to East Africa by French Missionaries in the late 1800s.
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PROUD MARY COFFEE · AU

Kenya | Chania Estate | French Mission | Natural | Espresso | 250g

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium to dark

Tasting Notes

Mango
Passion fruit
Strawberry
Syrupy

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Out of stock
0 ratings
PROUD MARY COFFEE · AU

Kenya | Chania Estate | French Mission | Natural | Espresso | 250g

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium to dark

Tasting Notes

Mango
Passion fruit
Strawberry
Syrupy
Process
Altitude
~1524 masl
Recommended for
Espresso

What the Brand Says

Farm: Chania Estate Producer: Boyce Harries Region: Thika Elevation: 1524 masl Variety: French Mission Process: Natural Notes: Passionfruit, strawberry, mango, & syrupy About: Chania Estate is named after the Chania river that runs along one of its boundaries. Owned by the Harries family who have resided in Thika since 1904, the estate is located on a plateau surrounded by deep river valleys. The soil is a deep red colour, rich in nutrients ideal for growing coffee. The French Mission variety, widely grown here, is actually a type of Bourbon and gets its name due to being bought to East Africa by French Missionaries in the late 1800s. Farm: Chania Estate Producer: Boyce Harries Region: Thika Elevation: 1524 masl Variety: French Mission Process: Natural Notes: Passionfruit, strawberry, mango, & syrupy About: Chania Estate is named after the Chania river that runs along one of its boundaries. Owned by the Harries family who have resided in Thika since 1904, the estate is located on a plateau surrounded by deep river valleys. The soil is a deep red colour, rich in nutrients ideal for growing coffee. The French Mission variety, widely grown here, is actually a type of Bourbon and gets its name due to being bought to East Africa by French Missionaries in the late 1800s.
Farm: Chania Estate Producer: Boyce Harries Region: Thika Elevation: 1524 masl Variety: French Mission Process: Natural Notes: Passionfruit, strawberry, mango, & syrupy About: Chania Estate is named after the Chania river that runs along one of its boundaries. Owned by the Harries family who have resided in Thika since 1904, the estate is located on a plateau surrounded by deep river valleys. The soil is a deep red colour, rich in nutrients ideal for growing coffee. The French Mission variety, widely grown here, is actually a type of Bourbon and gets its name due to being bought to East Africa by French Missionaries in the late 1800s. Farm: Chania Estate Producer: Boyce Harries Region: Thika Elevation: 1524 masl Variety: French Mission Process: Natural Notes: Passionfruit, strawberry, mango, & syrupy About: Chania Estate is named after the Chania river that runs along one of its boundaries. Owned by the Harries family who have resided in Thika since 1904, the estate is located on a plateau surrounded by deep river valleys. The soil is a deep red colour, rich in nutrients ideal for growing coffee. The French Mission variety, widely grown here, is actually a type of Bourbon and gets its name due to being bought to East Africa by French Missionaries in the late 1800s.
Show previous releases

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