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Out of stock
0 ratings
Process
Variety
Altitude
~1650 masl
Recommended for
Filter, Espresso

What the Brand Says

Region: Las Flores, Santa Barbara Elevation: 1650 masl About: Proud Mary's connection to the Santa Barbara region of Honduras began all the way back in 2012 when we were introduced to a small group of producers situated around the town of Peña Blanca, close to the shores of the stunning Lake Yojoa. More than a decade later, that group of producers has grown in number, and our relationships have deepened. Ovidio Gomez was among the members of that initial group. Ovidio is a man of few words but hidden beneath his gruff exterior (often with a machete in hand), he is a passionate soul who cares deeply for the land and his community. Ovidio’s coffees have developed quite the following amongst our staff and regular customers, with the newest incarnation eagerly anticipated each year. This year’s lot does not disappoint, with plenty of sugary sweetness and sparkly green apple acidity. Region: Las Flores, Santa Barbara Elevation: 1650 masl About: Proud Mary's connection to the Santa Barbara region of Honduras began all the way back in 2012 when we were introduced to a small group of producers situated around the town of Peña Blanca, close to the shores of the stunning Lake Yojoa. More than a decade later, that group of producers has grown in number, and our relationships have deepened. Ovidio Gomez was among the members of that initial group. Ovidio is a man of few words but hidden beneath his gruff exterior (often with a machete in hand), he is a passionate soul who cares deeply for the land and his community. Ovidio’s coffees have developed quite the following amongst our staff and regular customers, with the newest incarnation eagerly anticipated each year. This year’s lot does not disappoint, with plenty of sugary sweetness and sparkly green apple acidity.
Region: Las Flores, Santa Barbara Elevation: 1650 masl About: Proud Mary's connection to the Santa Barbara region of Honduras began all the way back in 2012 when we were introduced to a small group of producers situated around the town of Peña Blanca, close to the shores of the stunning Lake Yojoa. More than a decade later, that group of producers has grown in number, and our relationships have deepened. Ovidio Gomez was among the members of that initial group. Ovidio is a man of few words but hidden beneath his gruff exterior (often with a machete in hand), he is a passionate soul who cares deeply for the land and his community. Ovidio’s coffees have developed quite the following amongst our staff and regular customers, with the newest incarnation eagerly anticipated each year. This year’s lot does not disappoint, with plenty of sugary sweetness and sparkly green apple acidity. Region: Las Flores, Santa Barbara Elevation: 1650 masl About: Proud Mary's connection to the Santa Barbara region of Honduras began all the way back in 2012 when we were introduced to a small group of producers situated around the town of Peña Blanca, close to the shores of the stunning Lake Yojoa. More than a decade later, that group of producers has grown in number, and our relationships have deepened. Ovidio Gomez was among the members of that initial group. Ovidio is a man of few words but hidden beneath his gruff exterior (often with a machete in hand), he is a passionate soul who cares deeply for the land and his community. Ovidio’s coffees have developed quite the following amongst our staff and regular customers, with the newest incarnation eagerly anticipated each year. This year’s lot does not disappoint, with plenty of sugary sweetness and sparkly green apple acidity.
Show previous releases
PROUD MARY COFFEE · AU

Honduras | Ovidio Gomez | Pacas | Washed

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium to dark

Tasting Notes

Brown sugar
Vanilla
Green apple

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Out of stock
0 ratings
PROUD MARY COFFEE · AU

Honduras | Ovidio Gomez | Pacas | Washed

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium to dark

Tasting Notes

Brown sugar
Vanilla
Green apple
Process
Variety
Altitude
~1650 masl
Recommended for
Filter, Espresso

What the Brand Says

Region: Las Flores, Santa Barbara Elevation: 1650 masl About: Proud Mary's connection to the Santa Barbara region of Honduras began all the way back in 2012 when we were introduced to a small group of producers situated around the town of Peña Blanca, close to the shores of the stunning Lake Yojoa. More than a decade later, that group of producers has grown in number, and our relationships have deepened. Ovidio Gomez was among the members of that initial group. Ovidio is a man of few words but hidden beneath his gruff exterior (often with a machete in hand), he is a passionate soul who cares deeply for the land and his community. Ovidio’s coffees have developed quite the following amongst our staff and regular customers, with the newest incarnation eagerly anticipated each year. This year’s lot does not disappoint, with plenty of sugary sweetness and sparkly green apple acidity. Region: Las Flores, Santa Barbara Elevation: 1650 masl About: Proud Mary's connection to the Santa Barbara region of Honduras began all the way back in 2012 when we were introduced to a small group of producers situated around the town of Peña Blanca, close to the shores of the stunning Lake Yojoa. More than a decade later, that group of producers has grown in number, and our relationships have deepened. Ovidio Gomez was among the members of that initial group. Ovidio is a man of few words but hidden beneath his gruff exterior (often with a machete in hand), he is a passionate soul who cares deeply for the land and his community. Ovidio’s coffees have developed quite the following amongst our staff and regular customers, with the newest incarnation eagerly anticipated each year. This year’s lot does not disappoint, with plenty of sugary sweetness and sparkly green apple acidity.
Region: Las Flores, Santa Barbara Elevation: 1650 masl About: Proud Mary's connection to the Santa Barbara region of Honduras began all the way back in 2012 when we were introduced to a small group of producers situated around the town of Peña Blanca, close to the shores of the stunning Lake Yojoa. More than a decade later, that group of producers has grown in number, and our relationships have deepened. Ovidio Gomez was among the members of that initial group. Ovidio is a man of few words but hidden beneath his gruff exterior (often with a machete in hand), he is a passionate soul who cares deeply for the land and his community. Ovidio’s coffees have developed quite the following amongst our staff and regular customers, with the newest incarnation eagerly anticipated each year. This year’s lot does not disappoint, with plenty of sugary sweetness and sparkly green apple acidity. Region: Las Flores, Santa Barbara Elevation: 1650 masl About: Proud Mary's connection to the Santa Barbara region of Honduras began all the way back in 2012 when we were introduced to a small group of producers situated around the town of Peña Blanca, close to the shores of the stunning Lake Yojoa. More than a decade later, that group of producers has grown in number, and our relationships have deepened. Ovidio Gomez was among the members of that initial group. Ovidio is a man of few words but hidden beneath his gruff exterior (often with a machete in hand), he is a passionate soul who cares deeply for the land and his community. Ovidio’s coffees have developed quite the following amongst our staff and regular customers, with the newest incarnation eagerly anticipated each year. This year’s lot does not disappoint, with plenty of sugary sweetness and sparkly green apple acidity.
Show previous releases

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