Region: Las Flores, Santa Barbara Elevation: 1500 - 1580 masl Variety: Pacas Process: Washed Notes: Yellow peach, nectarine, floral, & juicy About: Nahun's story is one about the evolution of a coffee producer. Since 2012 he has gone from using only traditional processing methods to innovating and placing in Cup of Excellence competitions. Nahun’s washed Pacas has been a staple for us since the very beginning and is the benchmark of quality for coffees from the Santa Barbara region. This coffee is juicy and sweet with notes of yellow stone fruits like peach and nectarine. Region: Las Flores, Santa Barbara Elevation: 1500 - 1580 masl Variety: Pacas Process: Washed Notes: Yellow peach, nectarine, floral, & juicy About: Nahun's story is one about the evolution of a coffee producer. Since 2012 he has gone from using only traditional processing methods to innovating and placing in Cup of Excellence competitions. Nahun’s washed Pacas has been a staple for us since the very beginning and is the benchmark of quality for coffees from the Santa Barbara region. This coffee is juicy and sweet with notes of yellow stone fruits like peach and nectarine.

Region: Las Flores, Santa Barbara Elevation: 1500 - 1580 masl Variety: Pacas Process: Washed Notes: Yellow peach, nectarine, floral, & juicy About: Nahun's story is one about the evolution of a coffee producer. Since 2012 he has gone from using only traditional processing methods to innovating and placing in Cup of Excellence competitions. Nahun’s washed Pacas has been a staple for us since the very beginning and is the benchmark of quality for coffees from the Santa Barbara region. This coffee is juicy and sweet with notes of yellow stone fruits like peach and nectarine. Region: Las Flores, Santa Barbara Elevation: 1500 - 1580 masl Variety: Pacas Process: Washed Notes: Yellow peach, nectarine, floral, & juicy About: Nahun's story is one about the evolution of a coffee producer. Since 2012 he has gone from using only traditional processing methods to innovating and placing in Cup of Excellence competitions. Nahun’s washed Pacas has been a staple for us since the very beginning and is the benchmark of quality for coffees from the Santa Barbara region. This coffee is juicy and sweet with notes of yellow stone fruits like peach and nectarine.