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Producers: Various Region: Santa Barbara Elevation: Various Variety: Pacas, Catuai, Catimor, & Parainema Process: Washed Notes: Peach, yellow apple, vanilla, & juicy About: Power in numbers. Chicos Buenos (Good Guys) is a collective of our long-term relationship producers from the region of Santa Barbara in Honduras. This coffee also forms the backbone of our Angel Wings blend as it is incredibly balanced, textural, and sweet. The producers who contribute to this blend are Balbina Sabillion, Javier Fernandez, Ovidio Gomez, Rodin Moreno, Manuel Vallecillo, and Armando Guzman. Producers: Various Region: Santa Barbara Elevation: Various Variety: Pacas, Catuai, Catimor, & Parainema Process: Washed Notes: Peach, yellow apple, vanilla, & juicy About: Power in numbers. Chicos Buenos (Good Guys) is a collective of our long-term relationship producers from the region of Santa Barbara in Honduras. This coffee also forms the backbone of our Angel Wings blend as it is incredibly balanced, textural, and sweet. The producers who contribute to this blend are Balbina Sabillion, Javier Fernandez, Ovidio Gomez, Rodin Moreno, Manuel Vallecillo, and Armando Guzman.Producers: Various Region: Santa Barbara Elevation: Various Variety: Pacas, Catuai, Catimor, & Parainema Process: Washed Notes: Peach, yellow apple, vanilla, & juicy About: Power in numbers. Chicos Buenos (Good Guys) is a collective of our long-term relationship producers from the region of Santa Barbara in Honduras. This coffee also forms the backbone of our Angel Wings blend as it is incredibly balanced, textural, and sweet. The producers who contribute to this blend are Balbina Sabillion, Javier Fernandez, Ovidio Gomez, Rodin Moreno, Manuel Vallecillo, and Armando Guzman. Producers: Various Region: Santa Barbara Elevation: Various Variety: Pacas, Catuai, Catimor, & Parainema Process: Washed Notes: Peach, yellow apple, vanilla, & juicy About: Power in numbers. Chicos Buenos (Good Guys) is a collective of our long-term relationship producers from the region of Santa Barbara in Honduras. This coffee also forms the backbone of our Angel Wings blend as it is incredibly balanced, textural, and sweet. The producers who contribute to this blend are Balbina Sabillion, Javier Fernandez, Ovidio Gomez, Rodin Moreno, Manuel Vallecillo, and Armando Guzman.
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Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Peach
Vanilla
Juicy
Yellow apple