Last updated: 2026-09-16T14:06:10.091Z

Out of stock

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/proud-mary-coffee/el-salvador-san-joaquin-red-bourbon-natural-espresso-250g/reviews)

**Process:** [Natural](https://www.coffeelist.co/insights/processing-method/natural)

,

[Sun-dried](https://www.coffeelist.co/insights/processing-method/sun-dried)

**Region:** [Santa Ana, El Salvador 🇸🇻](https://www.coffeelist.co/insights/region/19a3b8b1-1c6f-4aa5-9791-239a21a54bf2)

**Variety:** [Red Bourbon](https://www.coffeelist.co/insights/variety/bourbon-vermelho)

**Altitude:** ~1553 masl

**Recommended for:** Espresso

## What the Brand Says

> Farm: San Joaquin Producer: Pacas Family Region: Santa Ana Elevation: 1553 masl Varietal: Red Bourbon Process: Natural Notes: Cherry, red wine, & milk chocolate About: Finca San Joaquin is a part of the reputable collection of farms from the Pacas family in El Salvador. At San Joaquin’s highest elevation there is a natural cypress forest that has been conserved. The forest provides a habitat for endangered mammals, birds, and reptiles. on the northeastern part of the Lamatepec Volcano. The coffee is hand-picked directly from the tree and sun-dried as whole cherry. Through this process, we get notes of cherry, milk chocolate and a big syrupy body. Farm: San Joaquin Producer: Pacas Family Region: Santa Ana Elevation: 1553 masl Varietal: Red Bourbon Process: Natural Notes: Cherry, red wine, & milk chocolate About: Finca San Joaquin is a part of the reputable collection of farms from the Pacas family in El Salvador. At San Joaquin’s highest elevation there is a natural cypress forest that has been conserved. The forest provides a habitat for endangered mammals, birds, and reptiles. on the northeastern part of the Lamatepec Volcano. The coffee is hand-picked directly from the tree and sun-dried as whole cherry. Through this process, we get notes of cherry, milk chocolate and a big syrupy body.

[Show previous releases](https://www.coffeelist.co/b/proud-mary-coffee/el-salvador-san-joaquin-red-bourbon-natural-espresso-250g/releases)

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# El Salvador | San Joaquin | Red Bourbon | Natural | Espresso | 250g

[View at roaster](https://www.proudmarycoffee.com.au/products/el-salvador-san-joaquin-red-bourbon-natural-espresso-250g)

## Profile

### Taste characteristics

**Body:** 78/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 63/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 50/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 60/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 57/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Medium to dark — 5/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Cherry

Milk chocolate

Red wine

Syrupy

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