Process
Variety
Altitude
1410-1600 masl
Recommended for
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What the Brand Says
Farm: La Guachoca Producer: Pacas Family Region: Santa Ana Elevation: 1410 - 1600 masl Varietal: Pacamara Process: Natural Notes: Blackberry, honey, & red apple About: The sign caught my eye. ‘Now that’s cool!’. The Finca La Guachoca signs are handcrafted by the farm manager Juan and made entirely of recycled materials found on the farm. It turns out Juan is quite the artist! In his office, he houses life- sized wooden mannequins (epic) and chairs, all handcrafted by himself. La Guachoca is named after the bird that roams the land. This flavoursome Pacamara has notes of dark chocolate, deep red stone fruits, and a syrupy mouthfeel. This is one indulgent coffee. Farm: La Guachoca Producer: Pacas Family Region: Santa Ana Elevation: 1410 - 1600 masl Varietal: Pacamara Process: Natural Notes: Blackberry, honey, & red apple About: The sign caught my eye. ‘Now that’s cool!’. The Finca La Guachoca signs are handcrafted by the farm manager Juan and made entirely of recycled materials found on the farm. It turns out Juan is quite the artist! In his office, he houses life- sized wooden mannequins (epic) and chairs, all handcrafted by himself. La Guachoca is named after the bird that roams the land. This flavoursome Pacamara has notes of dark chocolate, deep red stone fruits, and a syrupy mouthfeel. This is one indulgent coffee.Farm: La Guachoca Producer: Pacas Family Region: Santa Ana Elevation: 1410 - 1600 masl Varietal: Pacamara Process: Natural Notes: Blackberry, honey, & red apple About: The sign caught my eye. ‘Now that’s cool!’. The Finca La Guachoca signs are handcrafted by the farm manager Juan and made entirely of recycled materials found on the farm. It turns out Juan is quite the artist! In his office, he houses life- sized wooden mannequins (epic) and chairs, all handcrafted by himself. La Guachoca is named after the bird that roams the land. This flavoursome Pacamara has notes of dark chocolate, deep red stone fruits, and a syrupy mouthfeel. This is one indulgent coffee. Farm: La Guachoca Producer: Pacas Family Region: Santa Ana Elevation: 1410 - 1600 masl Varietal: Pacamara Process: Natural Notes: Blackberry, honey, & red apple About: The sign caught my eye. ‘Now that’s cool!’. The Finca La Guachoca signs are handcrafted by the farm manager Juan and made entirely of recycled materials found on the farm. It turns out Juan is quite the artist! In his office, he houses life- sized wooden mannequins (epic) and chairs, all handcrafted by himself. La Guachoca is named after the bird that roams the land. This flavoursome Pacamara has notes of dark chocolate, deep red stone fruits, and a syrupy mouthfeel. This is one indulgent coffee.
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Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Blackberry
Dark chocolate
Honey
Red apple
Red stone fruits