Process
Variety
Altitude
1500-1550 masl
Recommended for
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What the Brand Says
Farm: La Cumbre Region: Santa Ana Elevation: 1500 - 1550 masl Varietal: SL34 Process: Honey Notes: Yellow peach, honey, & caramel About: Welcome to the elite. Three rare and exotic varieties straight from Finca la Cumbre in El Salvador. Orange Bourbon, and the very prized African varieties SL28 and SL34 are the guardians of true flavour here. For 2019 they have undergone natural processing for the very first time, and they are screaming with flavour. Under the watchful eyes of Emilio Lopez, La Cumbre took out 1st place in the 2018 Cup of Excellence. Award winning coffees are in the cusp of your hand. Farm: La Cumbre Region: Santa Ana Elevation: 1500 - 1550 masl Varietal: SL34 Process: Honey Notes: Yellow peach, honey, & caramel About: Welcome to the elite. Three rare and exotic varieties straight from Finca la Cumbre in El Salvador. Orange Bourbon, and the very prized African varieties SL28 and SL34 are the guardians of true flavour here. For 2019 they have undergone natural processing for the very first time, and they are screaming with flavour. Under the watchful eyes of Emilio Lopez, La Cumbre took out 1st place in the 2018 Cup of Excellence. Award winning coffees are in the cusp of your hand.Farm: La Cumbre Region: Santa Ana Elevation: 1500 - 1550 masl Varietal: SL34 Process: Honey Notes: Yellow peach, honey, & caramel About: Welcome to the elite. Three rare and exotic varieties straight from Finca la Cumbre in El Salvador. Orange Bourbon, and the very prized African varieties SL28 and SL34 are the guardians of true flavour here. For 2019 they have undergone natural processing for the very first time, and they are screaming with flavour. Under the watchful eyes of Emilio Lopez, La Cumbre took out 1st place in the 2018 Cup of Excellence. Award winning coffees are in the cusp of your hand. Farm: La Cumbre Region: Santa Ana Elevation: 1500 - 1550 masl Varietal: SL34 Process: Honey Notes: Yellow peach, honey, & caramel About: Welcome to the elite. Three rare and exotic varieties straight from Finca la Cumbre in El Salvador. Orange Bourbon, and the very prized African varieties SL28 and SL34 are the guardians of true flavour here. For 2019 they have undergone natural processing for the very first time, and they are screaming with flavour. Under the watchful eyes of Emilio Lopez, La Cumbre took out 1st place in the 2018 Cup of Excellence. Award winning coffees are in the cusp of your hand.
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Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Caramel
Honey
Yellow peach