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Process
Variety
Altitude
1500-1550 masl
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What the Brand Says

Farm: El Manzano Region: Santa Ana Elevation: 1500 - 1550 masl Variety: Pacamara Process: Washed Notes: Floral, purple grape, & blackberry About: Finca El Manzano is not your typical coffee farm. All the coffee trees are happy and healthy, grown in full sun instead of under shade-trees which defies the current agronomical conventions. The coffee processing at the mill is fully automated and runs like clockwork into the night; an orchestra playing in unison, never missing a beat. The operation is run by Emilio Lopez, former Cup of Excellence 1st and 2nd place winner for 2018. The quality of this coffee is a credit the meticulous systems established by Emilio at Finca El Manzano Farm: El Manzano Region: Santa Ana Elevation: 1500 - 1550 masl Variety: Pacamara Process: Washed Notes: Floral, purple grape, & blackberry About: Finca El Manzano is not your typical coffee farm. All the coffee trees are happy and healthy, grown in full sun instead of under shade-trees which defies the current agronomical conventions. The coffee processing at the mill is fully automated and runs like clockwork into the night; an orchestra playing in unison, never missing a beat. The operation is run by Emilio Lopez, former Cup of Excellence 1st and 2nd place winner for 2018. The quality of this coffee is a credit the meticulous systems established by Emilio at Finca El Manzano
Farm: El Manzano Region: Santa Ana Elevation: 1500 - 1550 masl Variety: Pacamara Process: Washed Notes: Floral, purple grape, & blackberry About: Finca El Manzano is not your typical coffee farm. All the coffee trees are happy and healthy, grown in full sun instead of under shade-trees which defies the current agronomical conventions. The coffee processing at the mill is fully automated and runs like clockwork into the night; an orchestra playing in unison, never missing a beat. The operation is run by Emilio Lopez, former Cup of Excellence 1st and 2nd place winner for 2018. The quality of this coffee is a credit the meticulous systems established by Emilio at Finca El Manzano Farm: El Manzano Region: Santa Ana Elevation: 1500 - 1550 masl Variety: Pacamara Process: Washed Notes: Floral, purple grape, & blackberry About: Finca El Manzano is not your typical coffee farm. All the coffee trees are happy and healthy, grown in full sun instead of under shade-trees which defies the current agronomical conventions. The coffee processing at the mill is fully automated and runs like clockwork into the night; an orchestra playing in unison, never missing a beat. The operation is run by Emilio Lopez, former Cup of Excellence 1st and 2nd place winner for 2018. The quality of this coffee is a credit the meticulous systems established by Emilio at Finca El Manzano
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PROUD MARY COFFEE · AU

El Salvador | El Manzano | Pacamara | Washed | Filter | 250g

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Blackberry
Floral
Purple grape

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Out of stock
0 ratings
PROUD MARY COFFEE · AU

El Salvador | El Manzano | Pacamara | Washed | Filter | 250g

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Blackberry
Floral
Purple grape
Process
Variety
Altitude
1500-1550 masl
Recommended for
Filter

What the Brand Says

Farm: El Manzano Region: Santa Ana Elevation: 1500 - 1550 masl Variety: Pacamara Process: Washed Notes: Floral, purple grape, & blackberry About: Finca El Manzano is not your typical coffee farm. All the coffee trees are happy and healthy, grown in full sun instead of under shade-trees which defies the current agronomical conventions. The coffee processing at the mill is fully automated and runs like clockwork into the night; an orchestra playing in unison, never missing a beat. The operation is run by Emilio Lopez, former Cup of Excellence 1st and 2nd place winner for 2018. The quality of this coffee is a credit the meticulous systems established by Emilio at Finca El Manzano Farm: El Manzano Region: Santa Ana Elevation: 1500 - 1550 masl Variety: Pacamara Process: Washed Notes: Floral, purple grape, & blackberry About: Finca El Manzano is not your typical coffee farm. All the coffee trees are happy and healthy, grown in full sun instead of under shade-trees which defies the current agronomical conventions. The coffee processing at the mill is fully automated and runs like clockwork into the night; an orchestra playing in unison, never missing a beat. The operation is run by Emilio Lopez, former Cup of Excellence 1st and 2nd place winner for 2018. The quality of this coffee is a credit the meticulous systems established by Emilio at Finca El Manzano
Farm: El Manzano Region: Santa Ana Elevation: 1500 - 1550 masl Variety: Pacamara Process: Washed Notes: Floral, purple grape, & blackberry About: Finca El Manzano is not your typical coffee farm. All the coffee trees are happy and healthy, grown in full sun instead of under shade-trees which defies the current agronomical conventions. The coffee processing at the mill is fully automated and runs like clockwork into the night; an orchestra playing in unison, never missing a beat. The operation is run by Emilio Lopez, former Cup of Excellence 1st and 2nd place winner for 2018. The quality of this coffee is a credit the meticulous systems established by Emilio at Finca El Manzano Farm: El Manzano Region: Santa Ana Elevation: 1500 - 1550 masl Variety: Pacamara Process: Washed Notes: Floral, purple grape, & blackberry About: Finca El Manzano is not your typical coffee farm. All the coffee trees are happy and healthy, grown in full sun instead of under shade-trees which defies the current agronomical conventions. The coffee processing at the mill is fully automated and runs like clockwork into the night; an orchestra playing in unison, never missing a beat. The operation is run by Emilio Lopez, former Cup of Excellence 1st and 2nd place winner for 2018. The quality of this coffee is a credit the meticulous systems established by Emilio at Finca El Manzano
Show previous releases

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