Last updated: 2026-09-13T02:23:31.186Z

Out of stock

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/proud-mary-coffee/colombia-jairo-arcila-geisha-natural-filter-100g/reviews)

**Process:** [Natural](https://www.coffeelist.co/insights/processing-method/natural)

**Region:** [Circasia, Colombia 🇨🇴](https://www.coffeelist.co/insights/region/de92a4d3-c727-4cf1-a546-71a9b77aa7cb)

**Variety:** [Geisha](https://www.coffeelist.co/insights/variety/geisha)

**Altitude:** ~1820 masl

**Recommended for:** Filter

## What the Brand Says

> **Sorry, this sold out instantly. We do have limited spots left in our Deluxe Subscription. Deluxe Subscribers have exclusive access to our most in demand coffees at a special discounted price. Sign up here. Region:** Circasia, Quindio Elevation: 1820 masl Variety: Geisha Notes: Jasmine, matcha, peach, milk chocolate, & creamy About: Jairo Arcila is a big character in the Colombian coffee world, and his natural Geisha is just like him! This lot was put together from several select pickings from Jairo's farm, Finca Castellon, in Quindio before being transported to La Pradera for processing by his sons, Carlos and Felipe, both coffee processing masters. The coffee cherries were dry fermented for 14 hours before being finished off on raised beds. Expect to find a big and complex array of flavours in this one! **Sorry, this sold out instantly. We do have limited spots left in our Deluxe Subscription. Deluxe Subscribers have exclusive access to our most in demand coffees at a special discounted price. Sign up here. Region:** Circasia, Quindio Elevation: 1820 masl Variety: Geisha Notes: Jasmine, matcha, peach, milk chocolate, & creamy About: Jairo Arcila is a big character in the Colombian coffee world, and his natural Geisha is just like him! This lot was put together from several select pickings from Jairo's farm, Finca Castellon, in Quindio before being transported to La Pradera for processing by his sons, Carlos and Felipe, both coffee processing masters. The coffee cherries were dry fermented for 14 hours before being finished off on raised beds. Expect to find a big and complex array of flavours in this one!

[Show previous releases](https://www.coffeelist.co/b/proud-mary-coffee/colombia-jairo-arcila-geisha-natural-filter-100g/releases)

[PROUD MARY COFFEE · AU](https://www.coffeelist.co/b/proud-mary-coffee)

# Colombia | Jairo Arcila | Geisha | Natural | Filter | 100g

[View at roaster](https://www.proudmarycoffee.com.au/products/colombia-jairo-arcila-geisha-natural-filter-100g)

## Profile

### Taste characteristics

**Body:** 73/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 62/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 58/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 35/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 40/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light to medium — 3/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Milk chocolate

Peach

Creamy

Jasmine

Matcha

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