Last updated: 2026-09-18T00:28:42.080Z

Out of stock

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/proud-mary-coffee/colombia-el-naranjo-colombia-honey-espresso-250g/reviews)

**Process:** [Honey Process](https://www.coffeelist.co/insights/processing-method/honey)

**Region:** [Albán (Nariño), Colombia 🇨🇴](https://www.coffeelist.co/insights/region/25337c30-cb7d-49a3-88d9-b680ff6c45f1)

**Variety:** [Caturra](https://www.coffeelist.co/insights/variety/caturra)

,

[Variedad Colombia](https://www.coffeelist.co/insights/variety/variedad-colombia)

**Altitude:** ~1920 masl

**Recommended for:** Filter, Espresso

## What the Brand Says

> Region: San José de Alban, Nariño Elevation: 1920 masl About: Juana Gallardo and her family started their coffee farm five years ago. Based in San José de Alban, Nariño, they have a small 4 hectares where they grow Caturra and Varidad Colombia varieties. Situated at 1920 masl, the cool climate allows for the nice slow drying of coffee which locks in flavour and extends shelf life. For this lot whole cherries were pulped and spread out in thin layers on raised beds to dry as a honey process. It has a thick syrupy body and lots of yellow stone fruit flavours. Region: San José de Alban, Nariño Elevation: 1920 masl About: Juana Gallardo and her family started their coffee farm five years ago. Based in San José de Alban, Nariño, they have a small 4 hectares where they grow Caturra and Varidad Colombia varieties. Situated at 1920 masl, the cool climate allows for the nice slow drying of coffee which locks in flavour and extends shelf life. For this lot whole cherries were pulped and spread out in thin layers on raised beds to dry as a honey process. It has a thick syrupy body and lots of yellow stone fruit flavours.

[Show previous releases](https://www.coffeelist.co/b/proud-mary-coffee/colombia-el-naranjo-colombia-honey-espresso-250g/releases)

[PROUD MARY COFFEE · AU](https://www.coffeelist.co/b/proud-mary-coffee)

# Colombia | El Naranjo | Colombia | Honey | Espresso | 250g

[View at roaster](https://www.proudmarycoffee.com.au/products/colombia-el-naranjo-colombia-honey-espresso-250g)

## Profile

### Taste characteristics

**Body:** 62/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 59/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 58/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 60/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 30/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Medium to dark — 5/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Apricot

Peach

Vanilla

Syrupy

White florals

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