Last updated: 2026-09-17T12:24:37.790Z

Out of stock

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/proud-mary-coffee/colombia-alto-de-las-estrellas-colombia-anaerobic-honey-espresso-250g/reviews)

**Process:** [Honey Process](https://www.coffeelist.co/insights/processing-method/honey)

,

[Anaerobic](https://www.coffeelist.co/insights/processing-method/anaerobic)

**Region:** [El Tablón de Gómez, Colombia 🇨🇴](https://www.coffeelist.co/insights/region/45eb257f-df13-457c-8181-469b324d899e)

**Variety:** [Castillo](https://www.coffeelist.co/insights/variety/castillo)

,

[Caturra](https://www.coffeelist.co/insights/variety/caturra)

,

[Variedad Colombia](https://www.coffeelist.co/insights/variety/variedad-colombia)

**Altitude:** ~2050 masl

**Recommended for:** Filter, Espresso

## What the Brand Says

> Region: Tablón de Gómez Elevation: 2050 masl About: Libardo Martinez and his wife Nora are first generations coffee producers. Based in Tablón de Gómez, Nariño, they have a modest eight hectares where they grow Castillo, Caturra, and Varidad Colombia varieties. This coffee is grown at a very high altitude of 2050 masl, which usually would not be ideal, but the unique microclimate of this area due to it being close to the equator makes it possible. This specific lot was pulped and fermented in barrels without oxygen before being dried on raised beds. This creates a more complex and fruity flavour profile. Region: Tablón de Gómez Elevation: 2050 masl About: Libardo Martinez and his wife Nora are first generations coffee producers. Based in Tablón de Gómez, Nariño, they have a modest eight hectares where they grow Castillo, Caturra, and Varidad Colombia varieties. This coffee is grown at a very high altitude of 2050 masl, which usually would not be ideal, but the unique microclimate of this area due to it being close to the equator makes it possible. This specific lot was pulped and fermented in barrels without oxygen before being dried on raised beds. This creates a more complex and fruity flavour profile.

[Show previous releases](https://www.coffeelist.co/b/proud-mary-coffee/colombia-alto-de-las-estrellas-colombia-anaerobic-honey-espresso-250g/releases)

[PROUD MARY COFFEE · AU](https://www.coffeelist.co/b/proud-mary-coffee)

# Colombia | Alto de las Estrellas | Colombia | Anaerobic Honey | Espresso | 250g

[View at roaster](https://www.proudmarycoffee.com.au/products/colombia-alto-de-las-estrellas-colombia-anaerobic-honey-espresso-250g)

## Profile

### Taste characteristics

**Body:** 80/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 74/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 50/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 60/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 81/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Medium to dark — 5/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Chocolate

Passion fruit

Pineapple

Raspberry

Syrupy

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