Last updated: 2026-09-16T14:05:50.404Z

Out of stock

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/proud-mary-coffee/brazil-sitio-taruma-yellow-catuai-natural-filter-250g/reviews)

**Process:** [Natural](https://www.coffeelist.co/insights/processing-method/natural)

**Region:** [Carmo de Minas, Brazil 🇧🇷](https://www.coffeelist.co/insights/region/b3e7908a-ccfb-49d0-b4a5-f6cbc121cf38)

**Variety:** [Catuaí](https://www.coffeelist.co/insights/variety/catuai)

**Altitude:** ~1350 masl

**Recommended for:** Filter

## What the Brand Says

> Region: Carmo de Minas Elevation: 1350 masl Variety: Yellow Catuai Process: Natural Notes: Chocolate, mandarin, roasted hazelnut, & creamy About: Sitio Tarumã is located in one of the highest locations in the city of Cristina at an altitude of 1350 masl. Eduardo Daniel dos Santos is a very young producer at only 20 years old but he has learnt everything about coffee from his parents who are exceptional producers themselves. His coffee has a soft orange acidity with comforting notes of chocolate and roasted hazelnuts and a creamy mouthfeel. Region: Carmo de Minas Elevation: 1350 masl Variety: Yellow Catuai Process: Natural Notes: Chocolate, mandarin, roasted hazelnut, & creamy About: Sitio Tarumã is located in one of the highest locations in the city of Cristina at an altitude of 1350 masl. Eduardo Daniel dos Santos is a very young producer at only 20 years old but he has learnt everything about coffee from his parents who are exceptional producers themselves. His coffee has a soft orange acidity with comforting notes of chocolate and roasted hazelnuts and a creamy mouthfeel.

[Show previous releases](https://www.coffeelist.co/b/proud-mary-coffee/brazil-sitio-taruma-yellow-catuai-natural-filter-250g/releases)

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# Brazil | Sitio Tarumã | Yellow Catuai | Natural | Filter | 250g

[View at roaster](https://www.proudmarycoffee.com.au/products/brazil-sitio-taruma-yellow-catuai-natural-filter-250g)

## Profile

### Taste characteristics

**Body:** 73/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 67/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 58/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 35/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 40/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light to medium — 3/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Chocolate

Creamy

Mandarin

Toasted hazelnut

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