Region: Minas Gerais Elevation: 1000 masl Variety: Geisha Process: Anaerobic Natural Notes: Floral, peach, strawberry, guava, orange, macadamia, & silky About: When Nolan Hirte, founder of Proud Mary Coffee, was judging the 2019 Brazil Cup of Excellence he knew that he had to get his hands on this coffee! Fazenda Primavera’s winning history shows Leonardo’s ability to repeat standards of quality year after year. Leonardo and his family also run a project called Coffee Solidarity which supports children and the elderly in their local community by offering classes in dance, theatre, fashion, and arts. It’s great to offer you this rare and tasty coffee grown by exceptional people. Region: Minas Gerais Elevation: 1000 masl Variety: Geisha Process: Anaerobic Natural Notes: Floral, peach, strawberry, guava, orange, macadamia, & silky About: When Nolan Hirte, founder of Proud Mary Coffee, was judging the 2019 Brazil Cup of Excellence he knew that he had to get his hands on this coffee! Fazenda Primavera’s winning history shows Leonardo’s ability to repeat standards of quality year after year. Leonardo and his family also run a project called Coffee Solidarity which supports children and the elderly in their local community by offering classes in dance, theatre, fashion, and arts. It’s great to offer you this rare and tasty coffee grown by exceptional people.

Region: Minas Gerais Elevation: 1000 masl Variety: Geisha Process: Anaerobic Natural Notes: Floral, peach, strawberry, guava, orange, macadamia, & silky About: When Nolan Hirte, founder of Proud Mary Coffee, was judging the 2019 Brazil Cup of Excellence he knew that he had to get his hands on this coffee! Fazenda Primavera’s winning history shows Leonardo’s ability to repeat standards of quality year after year. Leonardo and his family also run a project called Coffee Solidarity which supports children and the elderly in their local community by offering classes in dance, theatre, fashion, and arts. It’s great to offer you this rare and tasty coffee grown by exceptional people. Region: Minas Gerais Elevation: 1000 masl Variety: Geisha Process: Anaerobic Natural Notes: Floral, peach, strawberry, guava, orange, macadamia, & silky About: When Nolan Hirte, founder of Proud Mary Coffee, was judging the 2019 Brazil Cup of Excellence he knew that he had to get his hands on this coffee! Fazenda Primavera’s winning history shows Leonardo’s ability to repeat standards of quality year after year. Leonardo and his family also run a project called Coffee Solidarity which supports children and the elderly in their local community by offering classes in dance, theatre, fashion, and arts. It’s great to offer you this rare and tasty coffee grown by exceptional people.