0 ratings
From $26.00/12oz
What the Brand Says
CUPPING NOTES FROM OUR HEAD ROASTER Nestled in the Sidama region of Ethiopia between 1,700 and 2,000 MASL, the village of Mokonissa grows Heirloom varieties that have defined Ethiopian coffee for generations. This natural process coffee captures everything that makes Sidama special. The cup bursts with ripe strawberry, deepens into rich cacao, and winds down with the cozy warmth of baking spices. Vibrant and layered, it's a coffee that feels like a celebration in every cup. ORIGIN Farm: Mokonissa Region: Sidama Process: Natural Variety: Heirloom Elevation: 1700- 2000 MASLCUPPING NOTES FROM OUR HEAD ROASTER Nestled in the Sidama region of Ethiopia between 1,700 and 2,000 MASL, the village of Mokonissa grows Heirloom varieties that have defined Ethiopian coffee for generations. This natural process coffee captures everything that makes Sidama special. The cup bursts with ripe strawberry, deepens into rich cacao, and winds down with the cozy warmth of baking spices. Vibrant and layered, it's a coffee that feels like a celebration in every cup. ORIGIN Farm: Mokonissa Region: Sidama Process: Natural Variety: Heirloom Elevation: 1700- 2000 MASL
Show previous releases
12oz
$26.00
($34.67/lbs)2lb
$63.00
($31.50/lbs)5lb
$144.00
($28.80/lbs)Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Baking spices
Cacao
Strawberry