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Out of stock
0 ratings
From $21.00/12oz

What the Brand Says

This is our second year carrying a coffee from the Cooperativa de Caficultores de Dota, and certainly won’t be the last. This astoundingly clean natural process coffee offers the vibrant acidity of green apple and blackberry with the mellow sweetness of salted caramel. These flavors perfectly combine into the quintessential Fall coffee. The Cooperativa de Caficultores de Dota, established in 1960, has a first of its kind carbon neutral mill which features hydro-powered energy consumption, water efficient eco-pulpers, and mechanical coffee driers fueled by coffee parchment. CoopeDota also has an intricate model of income diversification for its members, with a profitable agriculture supply store and tourism department dedicated to showing off coffee farms to visitors. They also roast their own coffee and operate three cafes and a cupper/barista training center. Their commitment to the environment also extends to the community of Santa Maria de Dota where the cooperative manages trash pickup for the entire town.
This is our second year carrying a coffee from the Cooperativa de Caficultores de Dota, and certainly won’t be the last. This astoundingly clean natural process coffee offers the vibrant acidity of green apple and blackberry with the mellow sweetness of salted caramel. These flavors perfectly combine into the quintessential Fall coffee. The Cooperativa de Caficultores de Dota, established in 1960, has a first of its kind carbon neutral mill which features hydro-powered energy consumption, water efficient eco-pulpers, and mechanical coffee driers fueled by coffee parchment. CoopeDota also has an intricate model of income diversification for its members, with a profitable agriculture supply store and tourism department dedicated to showing off coffee farms to visitors. They also roast their own coffee and operate three cafes and a cupper/barista training center. Their commitment to the environment also extends to the community of Santa Maria de Dota where the cooperative manages trash pickup for the entire town.
PRESS COFFEE ROASTERS · US

Costa Rica Santa Maria de Dota Coffee

12oz
$21.00
($28.00/lbs)
5lb
$117.00
($23.40/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Blackberry
Salted caramel
Green apple

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Out of stock
0 ratings
From $21.00/12oz
PRESS COFFEE ROASTERS · US

Costa Rica Santa Maria de Dota Coffee

12oz
$21.00
($28.00/lbs)
5lb
$117.00
($23.40/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Blackberry
Salted caramel
Green apple

What the Brand Says

This is our second year carrying a coffee from the Cooperativa de Caficultores de Dota, and certainly won’t be the last. This astoundingly clean natural process coffee offers the vibrant acidity of green apple and blackberry with the mellow sweetness of salted caramel. These flavors perfectly combine into the quintessential Fall coffee. The Cooperativa de Caficultores de Dota, established in 1960, has a first of its kind carbon neutral mill which features hydro-powered energy consumption, water efficient eco-pulpers, and mechanical coffee driers fueled by coffee parchment. CoopeDota also has an intricate model of income diversification for its members, with a profitable agriculture supply store and tourism department dedicated to showing off coffee farms to visitors. They also roast their own coffee and operate three cafes and a cupper/barista training center. Their commitment to the environment also extends to the community of Santa Maria de Dota where the cooperative manages trash pickup for the entire town.
This is our second year carrying a coffee from the Cooperativa de Caficultores de Dota, and certainly won’t be the last. This astoundingly clean natural process coffee offers the vibrant acidity of green apple and blackberry with the mellow sweetness of salted caramel. These flavors perfectly combine into the quintessential Fall coffee. The Cooperativa de Caficultores de Dota, established in 1960, has a first of its kind carbon neutral mill which features hydro-powered energy consumption, water efficient eco-pulpers, and mechanical coffee driers fueled by coffee parchment. CoopeDota also has an intricate model of income diversification for its members, with a profitable agriculture supply store and tourism department dedicated to showing off coffee farms to visitors. They also roast their own coffee and operate three cafes and a cupper/barista training center. Their commitment to the environment also extends to the community of Santa Maria de Dota where the cooperative manages trash pickup for the entire town.

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More From Press Coffee Roasters