Process
Altitude
1600-1800 masl
Recommended for
Filter, Espresso
What the Brand Says
Nyasi Furaha comes from the southern highlands of Tanzania. Ninety percent of coffee grown in Tanzania comes from smallholder farms, where workers ensure only the ripest cherries are hand-picked and processed. The cherries are then taken to the washing station, where they are sorted for quality, processed, and dried toNyasi Furaha comes from the southern highlands of Tanzania. Ninety percent of coffee grown in Tanzania comes from smallholder farms, where workers ensure only the ripest cherries are hand-picked and processed. The cherries are then taken to the washing station, where they are sorted for quality, processed, and dried to
Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Blackberry
Clementine
Honey