Last updated: 2026-09-17T00:20:51.005Z

Archived · No longer available

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/perc-coffee/archive-nicaragua-maximino-palacios/reviews)

**Process:** [Natural](https://www.coffeelist.co/insights/processing-method/natural)

,

[Carbonic maceration](https://www.coffeelist.co/insights/processing-method/carbonic%20maceration)

**Region:** [Jinotega, Nicaragua 🇳🇮](https://www.coffeelist.co/insights/region/5facf765-5759-4494-8c54-b1f038fb8fb6)

**Variety:** [Catuaí](https://www.coffeelist.co/insights/variety/catuai)

**Altitude:** ~1250 masl

**Recommended for:** Filter, Espresso

## What the Brand Says

> Unblended's program pairs young producers with seasoned veterans. The mentor for this release is Sebastian Ramirez. We taste flavors of pink Starburst and cake icing.

[PERC COFFEE · US](https://www.coffeelist.co/b/perc-coffee)

# Archive: Nicaragua Maximino Palacios

No longer available

## Profile

### Taste characteristics

**Body:** 38/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 36/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 63/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 35/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 90/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light to medium — 3/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Fuji apple

Orange marmalade

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