Region
Variety
Altitude
~1700 masl
Recommended for
Filter, Espresso
What the Brand Says
This is the second coffee we've sourced from Jhon Rodriguez, and it certainly won’t be the last. This Ombligon demonstrates the level of precision at his farm, Rio Negra. Jhon trained with biologist Julián Cucuñame and producer Don Enrique López, focusing on controlled fermentation, consistency, and flavor clarity. TheThis is the second coffee we've sourced from Jhon Rodriguez, and it certainly won’t be the last. This Ombligon demonstrates the level of precision at his farm, Rio Negra. Jhon trained with biologist Julián Cucuñame and producer Don Enrique López, focusing on controlled fermentation, consistency, and flavor clarity. The
Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium
Tasting Notes
Cherry
Marzipan
Fruit punch
Mai Tai