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Archived · No longer available
0 ratings
From $10.00/4oz
Process
Variety
Altitude
~1750 masl
Recommended for
Filter

What the Brand Says

This is a long standing relationship coffee with the talented Edgardo Reyes in Santa Barbara, Honduras. This washed Pacas variety exudes a complex note of stone fruit and white grape, with a long sweetness of honey, making a bright but balanced cup.
This is a long standing relationship coffee with the talented Edgardo Reyes in Santa Barbara, Honduras. This washed Pacas variety exudes a complex note of stone fruit and white grape, with a long sweetness of honey, making a bright but balanced cup.
ONYX COFFEE LAB · US

Power Nap

No longer available
4oz
$10.00
($40.00/lbs)
11oz
$24.00
($34.91/lbs)
2.1lb
$72.00
($34.29/lbs)
5.1lb
$144.00
($28.24/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Dark

Tasting Notes

Peach
White grape
Manuka honey
Turbinado sugar

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Archived · No longer available
0 ratings
From $10.00/4oz
ONYX COFFEE LAB · US

Power Nap

No longer available
4oz
$10.00
($40.00/lbs)
11oz
$24.00
($34.91/lbs)
2.1lb
$72.00
($34.29/lbs)
5.1lb
$144.00
($28.24/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Dark

Tasting Notes

Peach
White grape
Manuka honey
Turbinado sugar
Process
Variety
Altitude
~1750 masl
Recommended for
Filter

What the Brand Says

This is a long standing relationship coffee with the talented Edgardo Reyes in Santa Barbara, Honduras. This washed Pacas variety exudes a complex note of stone fruit and white grape, with a long sweetness of honey, making a bright but balanced cup.
This is a long standing relationship coffee with the talented Edgardo Reyes in Santa Barbara, Honduras. This washed Pacas variety exudes a complex note of stone fruit and white grape, with a long sweetness of honey, making a bright but balanced cup.

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More From Onyx Coffee Lab