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Archived · No longer available
0 ratings
Variety
Altitude
~1700 masl
Harvest
January-April
Recommended for
Filter, Espresso

What the Brand Says

Produced by the legendary Jamison Savage, this natural Gesha has been featured on the competition stage for many seasons. With notes of raspberry and violet, this Gesha is bright and tart, with the delicate and elegant florals you’d come to expect from a top Gesha grown in Panama.
Produced by the legendary Jamison Savage, this natural Gesha has been featured on the competition stage for many seasons. With notes of raspberry and violet, this Gesha is bright and tart, with the delicate and elegant florals you’d come to expect from a top Gesha grown in Panama.
ONYX COFFEE LAB · US

Panama Morgan Estate Gesha Symbiosis

No longer available

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light

Tasting Notes

Pineapple
Raspberry
Red wine
Violet

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Archived · No longer available
0 ratings
ONYX COFFEE LAB · US

Panama Morgan Estate Gesha Symbiosis

No longer available

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light

Tasting Notes

Pineapple
Raspberry
Red wine
Violet
Variety
Altitude
~1700 masl
Harvest
January-April
Recommended for
Filter, Espresso

What the Brand Says

Produced by the legendary Jamison Savage, this natural Gesha has been featured on the competition stage for many seasons. With notes of raspberry and violet, this Gesha is bright and tart, with the delicate and elegant florals you’d come to expect from a top Gesha grown in Panama.
Produced by the legendary Jamison Savage, this natural Gesha has been featured on the competition stage for many seasons. With notes of raspberry and violet, this Gesha is bright and tart, with the delicate and elegant florals you’d come to expect from a top Gesha grown in Panama.

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