Last updated: 2026-09-15T02:19:08.076Z

Archived · No longer available

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/onyx-coffee-lab/honduras-isaias-fernandez/reviews)

**Process:** [Washed](https://www.coffeelist.co/insights/processing-method/washed)

,

[Anaerobic](https://www.coffeelist.co/insights/processing-method/anaerobic)

**Region:** [Santa Bárbara, Honduras 🇭🇳](https://www.coffeelist.co/insights/region/961517ee-9267-412c-bd65-5569336ed662)

**Variety:** [Parainema](https://www.coffeelist.co/insights/variety/parainema)

**Altitude:** ~1600 masl

**Recommended for:** Filter, Espresso

## What the Brand Says

> The esteemed Santa Barbara region of Honduras has become synonymous for specialty coffee cultivation and is home to this micro-lot from Isaias Fernandez. This is our third year buying his coffee, and we couldn’t be happier. With flavors of dried cranberry and melon this coffee is fruit-forward, yet comfortable thanks to Isaias innovative washed anaerobic process. This coffee performs well on both espresso and filter. Brew quickly... The volumes are small on this micro-lot so it won’t be offered long.

[ONYX COFFEE LAB · US](https://www.coffeelist.co/b/onyx-coffee-lab)

# Honduras Isaias Fernandez

No longer available

## Profile

### Taste characteristics

**Body:** 63/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 47/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 65/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 60/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 85/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Medium to dark — 5/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Honey

Melon

Dried cranberry

Winey

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