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Out of stock
0 ratings
Process
Altitude
~1850 masl
Recommended for
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What the Brand Says

OCTOBER 2023 DOYENNE This blended micro-lot is truly a family affair, coming from three sisters, Juana, Minga Leticia, and Victorina. This washed lot is a blend of their three farms in San Pedro Necta, and is a great archetype for washed coffees of this region. With structured sweetness reminiscent of mineral-forward brown sugar, it is balanced with tart apple and orange acidities.
OCTOBER 2023 DOYENNE This blended micro-lot is truly a family affair, coming from three sisters, Juana, Minga Leticia, and Victorina. This washed lot is a blend of their three farms in San Pedro Necta, and is a great archetype for washed coffees of this region. With structured sweetness reminiscent of mineral-forward brown sugar, it is balanced with tart apple and orange acidities.
Show previous releases
ONYX COFFEE LAB · US

Guatemala Hermanas Mendez

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Dark

Tasting Notes

Apple
Brown sugar
Orange
Pecan

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Out of stock
0 ratings
ONYX COFFEE LAB · US

Guatemala Hermanas Mendez

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Dark

Tasting Notes

Apple
Brown sugar
Orange
Pecan
Process
Altitude
~1850 masl
Recommended for
Filter

What the Brand Says

OCTOBER 2023 DOYENNE This blended micro-lot is truly a family affair, coming from three sisters, Juana, Minga Leticia, and Victorina. This washed lot is a blend of their three farms in San Pedro Necta, and is a great archetype for washed coffees of this region. With structured sweetness reminiscent of mineral-forward brown sugar, it is balanced with tart apple and orange acidities.
OCTOBER 2023 DOYENNE This blended micro-lot is truly a family affair, coming from three sisters, Juana, Minga Leticia, and Victorina. This washed lot is a blend of their three farms in San Pedro Necta, and is a great archetype for washed coffees of this region. With structured sweetness reminiscent of mineral-forward brown sugar, it is balanced with tart apple and orange acidities.
Show previous releases

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