Last updated: 2026-09-04T15:01:14.017Z

Archived · No longer available

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/onyx-coffee-lab/ethiopia-mustefa-abakeno/reviews)

**Process:** [Washed](https://www.coffeelist.co/insights/processing-method/washed)

**Variety:** [Ethiopian heirloom](https://www.coffeelist.co/insights/variety/ethiopian-heirloom)

**Altitude:** ~1950 masl

**Harvest:** October-December

**Recommended for:** Filter, Espresso

## What the Brand Says

> Mustefa Abakeno is a producer and exporter based in Beshasha, Agaro, where he cultivates 18 hectares of coffee and operates washing stations that serve dozens of neighboring smallholders. An early adopter of Ethiopia’s direct export model, he is known for meticulous processing, particularly slow, shaded dryingl that preserves clarity and aromatic complexity. His washed coffees are especially prized for their refined structure and vibrant, evolving cup profile.

[Show previous releases](https://www.coffeelist.co/b/onyx-coffee-lab/ethiopia-mustefa-abakeno/releases)

[ONYX COFFEE LAB · US](https://www.coffeelist.co/b/onyx-coffee-lab)

# Ethiopia Mustefa Abakeno

No longer available

## Profile

### Taste characteristics

**Body:** 29/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 81/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 64/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 25/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 5/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light — 2/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Clove

Cranberry

Oolong tea

Golden raisin

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