Last updated: 2026-09-15T12:35:18.777Z

Archived · No longer available

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/onyx-coffee-lab/ethiopia-layered-ferment-bombe/reviews)

**Process:** [Washed](https://www.coffeelist.co/insights/processing-method/washed)

**Region:** [Bombe, Ethiopia 🇪🇹](https://www.coffeelist.co/insights/region/119bf13b-b587-475b-a58b-1b1a78a5f80c)

**Variety:** [Ethiopian heirloom](https://www.coffeelist.co/insights/variety/ethiopian-heirloom)

**Altitude:** ~1905 masl

## What the Brand Says

> We are honored and excited to offer this experimental fermentation project from our friends at the Bensa Washing station located in the Bombe Mountains of Ethiopia. This coffee has meticulous layers of different ferment levels after de-pulping, creating wild florals and bright acidities. The layering allows a controlled PH for bacteria control. All that said, this coffee is dope. Enjoy.

[ONYX COFFEE LAB · US](https://www.coffeelist.co/b/onyx-coffee-lab)

# Ethiopia Layered-Ferment Bombe

No longer available

## Profile

### Taste characteristics

**Body:** 40/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 77/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 70/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 35/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 5/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light to medium — 3/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Honey

Orange blossom

Peach

Pink grapefruit

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