Last updated: 2026-09-15T12:35:19.260Z

Archived · No longer available

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/onyx-coffee-lab/ethiopia-gore-dako/reviews)

**Process:** [Washed](https://www.coffeelist.co/insights/processing-method/washed)

**Region:** [Gore, Ethiopia 🇪🇹](https://www.coffeelist.co/insights/region/cb43c8e7-4181-4a7b-9f9a-e99fbeada4ab)

**Variety:** [Ethiopian heirloom](https://www.coffeelist.co/insights/variety/ethiopian-heirloom)

**Altitude:** ~2000 masl

**Harvest:** October-December

**Recommended for:** Filter, Espresso

## What the Brand Says

> Gore Dako has solidified its place within our list of favorites since the inaugural harvest of 2019. Grown in the pristine native forests of Ethiopia, this coffee goes through a slow ripening stage, concentrating sugars. When roasted, the cup yields delicate notes of stone fruit and florals throughout.

[ONYX COFFEE LAB · US](https://www.coffeelist.co/b/onyx-coffee-lab)

# Ethiopia Gore Dako

No longer available

## Profile

### Taste characteristics

**Body:** 29/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 74/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 71/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 25/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 5/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light — 2/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Apricot

Brown sugar

Oolong tea

Green apple

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