Last updated: 2026-09-15T12:35:18.674Z

Archived · No longer available

[0.0 out of 5 stars — 0 ratings](https://www.coffeelist.co/b/onyx-coffee-lab/ethiopia-bochesa-anaerobic-washed/reviews)

**Process:** [Washed](https://www.coffeelist.co/insights/processing-method/washed)

,

[Anaerobic](https://www.coffeelist.co/insights/processing-method/anaerobic)

**Region:** [Arbegona, Ethiopia 🇪🇹](https://www.coffeelist.co/insights/region/e95600bf-2a02-4f16-a228-37f2d52c0c91)

**Variety:** [Ethiopian heirloom](https://www.coffeelist.co/insights/variety/ethiopian-heirloom)

**Altitude:** 2248-2248 masl

**Harvest:** October-January, December-January

**Recommended for:** Filter, Espresso

## What the Brand Says

> Perched at an altitude of 2,200 meters above sea level, Bochesa an alpine enclave in the highlands of Arbegona. Established in 2014 and named for the nearby kebele of Bochesa, the station draws its name from the local founder who first gave identity to this community. The landscape here is etched by the Machisho River, a vital waterway that nourishes both the land and the cultural memory of Bochesa.

[ONYX COFFEE LAB · US](https://www.coffeelist.co/b/onyx-coffee-lab)

# Ethiopia Bochesa Anaerobic Washed

No longer available

## Profile

### Taste characteristics

**Body:** 28/100 — Light & tea-like (0) to Full-bodied & creamy (100)

**Acidity:** 63/100 — Soft (0) to Bright & acidic (100)

**Sweetness:** 71/100 — Less sweet (0) to Very sweet (100)

**Bitterness:** 25/100 — Subtle bitterness (0) to Pronounced bitterness (100)

**Character:** 85/100 — Conventional (0) to Funky & novel (100)

**Roast level:** Light — 2/7, from Extra light (1) to Extra dark (7)

## Tasting Notes

Caramel

Peach

Jasmine

Yellow pear

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