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Archived · No longer available
0 ratings
Variety
Altitude
~1800 masl
Harvest
October-January, November-December
Recommended for
Filter, Espresso
Decaf
Yes

What the Brand Says

The Rukira Factory, founded in 1979, is home to the 800 members of Othaya Farmers Cooperative Society. Of these, about 600 members actively farm coffee, contributing approximately 30kg per farmer each harvest. These small-holder coffee farmers produced this most recent decaffeinated offering from our friends at Swiss Water. With notes of lime and soft spice like cloves, much of the terroir has been retained through their proprietary decaffeination method.
The Rukira Factory, founded in 1979, is home to the 800 members of Othaya Farmers Cooperative Society. Of these, about 600 members actively farm coffee, contributing approximately 30kg per farmer each harvest. These small-holder coffee farmers produced this most recent decaffeinated offering from our friends at Swiss Water. With notes of lime and soft spice like cloves, much of the terroir has been retained through their proprietary decaffeination method.
ONYX COFFEE LAB · US

Decaf Kenya Rukira AB

No longer available

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Clove
Lime
Plum
Sugarcane

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Archived · No longer available
0 ratings
ONYX COFFEE LAB · US

Decaf Kenya Rukira AB

No longer available

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Clove
Lime
Plum
Sugarcane
Variety
Altitude
~1800 masl
Harvest
October-January, November-December
Recommended for
Filter, Espresso
Decaf
Yes

What the Brand Says

The Rukira Factory, founded in 1979, is home to the 800 members of Othaya Farmers Cooperative Society. Of these, about 600 members actively farm coffee, contributing approximately 30kg per farmer each harvest. These small-holder coffee farmers produced this most recent decaffeinated offering from our friends at Swiss Water. With notes of lime and soft spice like cloves, much of the terroir has been retained through their proprietary decaffeination method.
The Rukira Factory, founded in 1979, is home to the 800 members of Othaya Farmers Cooperative Society. Of these, about 600 members actively farm coffee, contributing approximately 30kg per farmer each harvest. These small-holder coffee farmers produced this most recent decaffeinated offering from our friends at Swiss Water. With notes of lime and soft spice like cloves, much of the terroir has been retained through their proprietary decaffeination method.

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