Process
Region
Altitude
~1800 masl
Harvest
October-January, November-December
Recommended for
Filter, Espresso
Decaf
Yes
What the Brand Says
The Rukira Factory, founded in 1979, is home to the 800 members of Othaya Farmers Cooperative Society. Of these, about 600 members actively farm coffee, contributing approximately 30kg per farmer each harvest. These small-holder coffee farmers produced this most recent decaffeinated offering from our friends at Swiss Water. With notes of lime and soft spice like cloves, much of the terroir has been retained through their proprietary decaffeination method.The Rukira Factory, founded in 1979, is home to the 800 members of Othaya Farmers Cooperative Society. Of these, about 600 members actively farm coffee, contributing approximately 30kg per farmer each harvest. These small-holder coffee farmers produced this most recent decaffeinated offering from our friends at Swiss Water. With notes of lime and soft spice like cloves, much of the terroir has been retained through their proprietary decaffeination method.
Profile
Taste characteristics
Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium
Tasting Notes
Clove
Lime
Plum
Sugarcane