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0 ratings
From $9.12/2oz
Variety
Altitude
~1800 masl
Recommended for
Filter, Espresso
Decaf
Yes

What the Brand Says

This is a unique fruit-infused decaffeinated micro-lot from our friend Sebastian Ramirez. Sebas often experiments at El Placer with the addition of fruit within the fermentation process, and this particular coffee has been co-fermented with red fruits, imparting a strong flavor of fruit throughout the drinking experience.
This is a unique fruit-infused decaffeinated micro-lot from our friend Sebastian Ramirez. Sebas often experiments at El Placer with the addition of fruit within the fermentation process, and this particular coffee has been co-fermented with red fruits, imparting a strong flavor of fruit throughout the drinking experience.
ONYX COFFEE LAB · US

Decaf Colombia Sebastian Ramirez Red Fruits

2oz
$9.12
($72.96/lbs)
10oz
$38.95
($62.32/lbs)
2lb
$121.56
($60.78/lbs)
5lb
$201.88
($40.37/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Milk chocolate
Strawberry
Sugarcane
Banana
Red fruits

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0 ratings
From $9.12/2oz
ONYX COFFEE LAB · US

Decaf Colombia Sebastian Ramirez Red Fruits

2oz
$9.12
($72.96/lbs)
10oz
$38.95
($62.32/lbs)
2lb
$121.56
($60.78/lbs)
5lb
$201.88
($40.37/lbs)

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Medium

Tasting Notes

Milk chocolate
Strawberry
Sugarcane
Banana
Red fruits
Variety
Altitude
~1800 masl
Recommended for
Filter, Espresso
Decaf
Yes

What the Brand Says

This is a unique fruit-infused decaffeinated micro-lot from our friend Sebastian Ramirez. Sebas often experiments at El Placer with the addition of fruit within the fermentation process, and this particular coffee has been co-fermented with red fruits, imparting a strong flavor of fruit throughout the drinking experience.
This is a unique fruit-infused decaffeinated micro-lot from our friend Sebastian Ramirez. Sebas often experiments at El Placer with the addition of fruit within the fermentation process, and this particular coffee has been co-fermented with red fruits, imparting a strong flavor of fruit throughout the drinking experience.

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