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Archived · No longer available
0 ratings
Process
Variety
Altitude
~1850 masl
Recommended for
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What the Brand Says

The Sebatigita family has owned a small quality-focused farm in Burundi for almost a century. Ephrem Sebatigita, the newest family operator, is taking the farm to even greater heights through modern farming techniques. Ephrem has also recently risen to the distinguished position, Director of CQI (Coffee Quality Institute) in Burundi. It’s an honor for us to be roasting his harvest this year. This peerlessly clean, natural coffee speaks with notes of cherry and honeycrisp apple. This is quite a small offering and won’t last but a few weeks. Our preference is filter only for this offering.
The Sebatigita family has owned a small quality-focused farm in Burundi for almost a century. Ephrem Sebatigita, the newest family operator, is taking the farm to even greater heights through modern farming techniques. Ephrem has also recently risen to the distinguished position, Director of CQI (Coffee Quality Institute) in Burundi. It’s an honor for us to be roasting his harvest this year. This peerlessly clean, natural coffee speaks with notes of cherry and honeycrisp apple. This is quite a small offering and won’t last but a few weeks. Our preference is filter only for this offering.
ONYX COFFEE LAB · US

Burundi Sebatigita Family Natural

No longer available

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Sugarcane
Tangerine
Dried cherry
Honeycrisp apple

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Archived · No longer available
0 ratings
ONYX COFFEE LAB · US

Burundi Sebatigita Family Natural

No longer available

Profile

Taste characteristics

Light & tea-like
Full-bodied & creamy
Soft
Bright & acidic
Less sweet
Very sweet
Subtle bitterness
Pronounced bitterness
Conventional
Funky & novel
Roast level: Light to medium

Tasting Notes

Sugarcane
Tangerine
Dried cherry
Honeycrisp apple
Process
Variety
Altitude
~1850 masl
Recommended for
Filter

What the Brand Says

The Sebatigita family has owned a small quality-focused farm in Burundi for almost a century. Ephrem Sebatigita, the newest family operator, is taking the farm to even greater heights through modern farming techniques. Ephrem has also recently risen to the distinguished position, Director of CQI (Coffee Quality Institute) in Burundi. It’s an honor for us to be roasting his harvest this year. This peerlessly clean, natural coffee speaks with notes of cherry and honeycrisp apple. This is quite a small offering and won’t last but a few weeks. Our preference is filter only for this offering.
The Sebatigita family has owned a small quality-focused farm in Burundi for almost a century. Ephrem Sebatigita, the newest family operator, is taking the farm to even greater heights through modern farming techniques. Ephrem has also recently risen to the distinguished position, Director of CQI (Coffee Quality Institute) in Burundi. It’s an honor for us to be roasting his harvest this year. This peerlessly clean, natural coffee speaks with notes of cherry and honeycrisp apple. This is quite a small offering and won’t last but a few weeks. Our preference is filter only for this offering.

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